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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pillsbury ready to bake! marshmallow cookies 12 count by GENERAL MILLS SALES INC.100 g182delete
Applesauce pouches by Target Stores100 g67delete
Neapolitan artificially flavored vanilla, chocolate and strawberry ice cream between chocolate wafers sandwiches by Topco Associates, Inc.100 g254delete
Anisa's secrets, italian mix by Universal Caddy Products Inc.100 g0delete
Pork, broiled, cooked, boneless, separable lean and fat, country-style ribs, loin, fresh100 g247delete
Angel mint, treat, cherub by FLORIDA CANDY FACTORY, INC.100 g277delete
Golden brown all natural abf no sugar chicken patties, 1.5 oz/10 lb. by jones dairy farm by JONES DAIRY FARM100 g140delete
Maple bourbon atlantic salmon by Inland Market Premium Foods100 g218delete
Applesauce pouches, apple cinnamon by target stores by Target Stores100 g67delete
Florentine lasagna creamy florentine sauce and a vegetable medley with kale smothered between layers of pasta, topped with mozzarella cheese, florentine lasagna by michael angelo's gourmet foods, inc by Michael Angelo's Gourmet Foods, Inc100 g128delete
Pork, broiled, cooked, boneless, separable lean only, boneless, blade (chops), loin, fresh100 g169delete
Applesauce with berries by Harris-Teeter Inc.100 g50delete
Apple organic juice, apple by cadia by Cadia100 g46delete
Chocolate wafers baked with real cocoa, chocolate by Kid Tested Tunes100 g500delete
Brioche style hamburger buns, brioche style by flowers foods, inc. by Flowers Foods, Inc.100 g266delete
Florentine farfalle organic with spinach, florentine farfalle by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g141delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion2752
Calories
% Daily Value *
Total Fat 106g 136 %
   Saturated Fat 37g ** 185 %
Cholesterol 398mg ** 133 %
Sodium 2583mg 112 %
Total Carbohydrate 392g 143 %
   Dietary Fiber 10g ** 36 %
   Sugar 253g **
Protein 118g 236 %
Vitamin D 1.8mcg ** 9 %
Calcium 548mg ** 42 %
Iron 11mg ** 61 %
Potassium 4490mg ** 96 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 16.00%Carbs: 52.00%
Fat (32.00%)
Protein (16.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 6 mcg
Thiamin [Vitamin B1]1.215 mg101 %
Riboflavin [Vitamin B2]0.61 mg47 %
Niacin [Vitamin B3]16.762 mg105 %
Pantothenic acid [Vitamin B5]2.414 mg48 %
Vitamin B6 1.087 mg64 %
Vitamin B12 [Cobalamin]1.41 mcg59 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]142 mg158 %
Vitamin D 1.8 mcg9 %
  Vitamin D3 1.8 mcg
Vitamin E (alpha-tocopherol) 0.47 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.47 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 5.5 mg
Choline 149.9 mg27 %

Minerals
NutrientAmount DV
Calcium 548 mg42 %
Copper 0.14 mg16 %
Iron 11.3 mg63 %
Magnesium 49 mg12 %
Manganese 0.019 mg1 %
Phosphorus 556 mg44 %
Potassium 4490 mg96 %
Selenium 91.9 mcg167 %
Sodium 2583 mg112 %
Zinc 4.78 mg43 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.51%Arginine: 2.91%Aspartic acid: 4.11%Cystine: 0.50%Glutamic acid: 6.81%Glycine: 2.00%Histidine: 1.80%Isoleucine: 2.10%Leucine: 3.61%Lysine: 3.91%Methionine: 1.20%Phenylalanine: 1.80%Proline: 1.80%Serine: 1.80%Threonine: 1.90%Tryptophan: 0.50%Tyrosine: 1.80%Valine: 2.20%Unspecified: 56.71%
Alanine (2.51%)
Arginine (2.91%)
Aspartic acid (4.11%)
Cystine (0.50%)
Glutamic acid (6.81%)
Glycine (2.00%)
Histidine (1.80%)
Isoleucine (2.10%)
Leucine (3.61%)
Lysine (3.91%)
Methionine (1.20%)
Phenylalanine (1.80%)
Proline (1.80%)
Serine (1.80%)
Threonine (1.90%)
Tryptophan (0.50%)
Tyrosine (1.80%)
Valine (2.20%)
Unspecified (56.71%)
NutrientAmount DV
Protein 118.45 g237 %
  Alanine 3.002 g
  Arginine 3.377 g
  Aspartic acid 4.903 g
  Cystine 0.591 g
  Glutamic acid 8.007 g
  Glycine 2.369 g
  Histidine 2.132 g187 %
  Hydroxyproline 0.183 g
  Isoleucine 2.482 g160 %
  Leucine 4.315 g126 %
  Lysine 4.662 g150 %
  Methionine 1.437 g
  Phenylalanine 2.178 g
  Proline 2.119 g
  Serine 2.189 g
  Threonine 2.306 g141 %
  Tryptophan 0.624 g153 %
  Tyrosine 2.077 g
  Valine 2.651 g135 %
  Phenylalanine + Tyrosine 4.255 g158 %
  Methionine + Cysteine 2.028 g131 %

Carbohydrates
NutrientAmount DV
Carbohydrate 392.46 g143 %
  Fiber 10.1 g36 %
  Sugars 253.47 g
    Sugars, added 60.9 g
  Net carbs 382.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 15.00%Polyunsaturated: 6.00%
Saturated (79.00%)
Monounsaturated (15.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.80 g16.35

NutrientAmount DV
Fat 105.52 g135 %
  Saturated fatty acids 36.596 g183 %
    Butanoic acid 0 g
    Decanoic acid 0.017 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.015 g
    Eicosanoic acid 0.009 g
    Heptadecanoic acid 0.018 g
    Hexadecanoic acid 3.723 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.981 g
    Octanoic acid 0.002 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.217 g
  Monounsaturated fatty acids 7.137 g
    Cis-octadecenoic acid 2.003 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.115 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.39 g
    Octadecenoic acid 6.632 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.001 g
    Trans-octadecenoic acid 0.029 g
  Polyunsaturated fatty acids 2.601 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.031 g
    Linoleic acid n-6 (LA) 0.77 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Eicosadienoic acid 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.157 g
    Octadecadienoic acid 2.232 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.094 g
    Trans-octadecadienoic acid 0.007 g
  Fatty acids, total trans 0.036 g
    Fatty acids, total trans-monoenoic 0.029 g
    Fatty acids, total trans-polyenoic 0.007 g

Sterols
NutrientAmount DV
Cholesterol 398 mg133 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.27 g
Caffeine 0 mg
Theobromine 0 mg
Water 122.45 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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