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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Creamy arrabbiata pasta sauce by Ahold Usa, Inc.100 g80delete
Wicked wasabi chickpea snack mix, wicked wasabi by Tropical Foods Inc.100 g433delete
Cowpeas, raw, mature seeds, common (blackeyes, crowder, southern)100 g336delete
Protein bar by PROMAX100 g358delete
Heartly crispbread by Wasabrod Ab Sweden100 g333delete
Rose' balsamic by american roland food llc by American Roland Food LLC100 g67delete
Walnut halves & pieces by John B. Sanfilippo & Son, Inc.100 g643delete
Choceur, milk chocolate covered almonds by Aldi-Benner Company100 g550delete
Mott's assorted fruit flavored snacks 10 count by GENERAL MILLS SALES INC.100 g348delete
Onion dry soup & dip mix, onion by defense commissary agency by Defense Commissary Agency100 g286delete
Stride gum melopeach sugar free1x14 pc by Mondelez Int. US (0074819091009)100 g263delete
Giorgio, d'lightful sliced portabella by Giorgio Foods, Inc.100 g29delete
Trail mix by PERFECT BALANCE TRAIL MIX100 g511delete
Curry in a hurry ketogenic savory bite, curry in a hurry by ket al llc by KET AL LLC100 g476delete
Vienna sausage made with chicken by kingston marketing co by Kingston Marketing Co100 g208delete
Zee zees soft baked bar, cinnamon crisp, wg, i/w, 1.3 oz by national food group by National Food Group100 g405delete
Russell stover, happy valentine's day all milk fine chocolates by russell stover candies inc. by Russell Stover Candies Inc.100 g467delete
Belvita cookies bites 1x1 oz by Mondelez Int. US (0074819091009)100 g464delete
Wg fruity pancake bowl, apple by buena vista food products by Buena Vista Food Products100 g204delete
Crisptogo straight cut 3/8, coated by cavendish farms by Cavendish Farms100 g120delete
Chase candy company, chocolate covered raisins by Chase and Poe Candy Company100 g450delete
Kabuto, stir-fry sauce by Rhee Bros. Inc.100 g140delete
Peanuts buttery trail mix by GOODFIELDS100 g519delete
Trader jose's, beef steak burritos with seasoned beans by TRADER JOSE'S100 g172delete
Traditional holiday nog by GUSTAFSON DAIRY FARMS100 g133delete
Oatnut whole grains bread, oatnut by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g279delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion8274
Calories
% Daily Value *
Total Fat 346g 444 %
   Saturated Fat 105g ** 525 %
Cholesterol 236mg ** 79 %
Sodium 17999mg 783 %
Total Carbohydrate 1128g 410 %
   Dietary Fiber 139g ** 496 %
   Sugar 448g
Protein 232g 464 %
Vitamin D 0mcg ** 0 %
Calcium 1885mg ** 145 %
Iron 55mg ** 306 %
Potassium 3539mg ** 75 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 12.00%Carbs: 49.00%
Fat (39.00%)
Protein (12.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 30 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.853 mg154 %
Riboflavin [Vitamin B2]1.59 mg122 %
Niacin [Vitamin B3]15.03 mg94 %
Pantothenic acid [Vitamin B5]4.481 mg90 %
Vitamin B6 1.347 mg79 %
Vitamin B12 [Cobalamin]1.79 mcg75 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]633 mcg158 %
  Folate, food 633 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]296 mg329 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.39 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.39 mg
Vitamin K 5 mcg4 %
  Vitamin K1 [Phylloquinone]5 mcg
Choline 94.7 mg17 %

Minerals
NutrientAmount DV
Calcium 1885 mg145 %
Copper 1.88 mg209 %
Iodine 45 mcg30 %
Iron 55.05 mg306 %
Magnesium 244 mg58 %
Manganese 1.528 mg66 %
Phosphorus 797 mg64 %
Potassium 3539 mg75 %
Selenium 17 mcg31 %
Sodium 17999 mg783 %
Zinc 8.97 mg82 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.70%Aspartic acid: 1.20%Glutamic acid: 1.90%Leucine: 0.80%Lysine: 0.70%Phenylalanine: 0.60%Proline: 0.50%Serine: 0.50%Valine: 0.50%Unspecified: 89.99%
Alanine (0.50%)
Arginine (0.70%)
Aspartic acid (1.20%)
Glutamic acid (1.90%)
Leucine (0.80%)
Lysine (0.70%)
Phenylalanine (0.60%)
Proline (0.50%)
Serine (0.50%)
Valine (0.50%)
Unspecified (89.99%)
NutrientAmount DV
Protein 231.9 g464 %
  Alanine 1.072 g
  Arginine 1.629 g
  Aspartic acid 2.84 g
  Cystine 0.26 g
  Glutamic acid 4.454 g
  Glycine 0.971 g
  Histidine 0.73 g64 %
  Isoleucine 0.956 g62 %
  Leucine 1.802 g53 %
  Lysine 1.591 g51 %
  Methionine 0.335 g
  Phenylalanine 1.373 g
  Proline 1.057 g
  Serine 1.178 g
  Threonine 0.895 g55 %
  Tryptophan 0.29 g71 %
  Tyrosine 0.76 g
  Valine 1.121 g57 %
  Phenylalanine + Tyrosine 2.133 g79 %
  Methionine + Cysteine 0.595 g38 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1128.46 g410 %
  Fiber 139.1 g497 %
  Sugars 447.6 g
    Sugars, added 30.2 g
  Sugar alcohols 13 g
  Net carbs 982.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 7.00%Polyunsaturated: 30.00%
Saturated (63.00%)
Monounsaturated (7.00%)
Polyunsaturated (30.00%)
NutrientAmount DV
Fat 345.7 g443 %
  Saturated fatty acids 104.731 g524 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.254 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.053 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 11.366 g
    Docosenoic acid 0.012 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 0.088 g
  Polyunsaturated fatty acids 49.302 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.343 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.199 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 236 mg79 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.24 g
Caffeine 0 mg
Fiber, insoluble 13 g
Fiber, soluble 7 g
Theobromine 0 mg
Water 11.95 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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