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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chili by Hy-Vee, Inc.100 g119delete
Raspberry dairy free yogurt, raspberry by good karma foods, inc. by Good Karma Foods, Inc.100 g82delete
Chocolate 1% lowfat milk, chocolate by nestle usa inc. by Nestle USA Inc.100 g1750delete
Broccoli chedda veggie pops supersnacks organic dried vegetable snack, broccoli chedda by made in nature, inc. by Made In Nature, Inc.100 g500delete
Authentic olive oil, jalapeno infused by mia's kitchen - a sebastiani family company by Mia's Kitchen - A Sebastiani Family Company100 g800delete
Beef jerky, blackberry merlot by true jerky by TRUE Jerky100 g321delete
Raspberry danish by Target Stores100 g400delete
Jennie-o, turkey breast sticks, sweet bbq by Jennie-O Turkey Store, Inc.100 g119delete
Garlic wing sauce by Diversified Services Corporation100 g33delete
Original flavor sea salt healthy hashbrown bites, original by qrunch foods, llc by Qrunch Foods, LLC100 g172delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion4296
Calories
% Daily Value *
Total Fat 197g ** 253 %
   Saturated Fat 48g ** 240 %
Cholesterol 311mg ** 104 %
Sodium 7595mg ** 330 %
Total Carbohydrate 452g ** 164 %
   Dietary Fiber 32g ** 114 %
   Sugar 330g **
Protein 213g ** 426 %
Calcium 5588mg ** 430 %
Iron 27mg ** 150 %
Potassium 5611mg ** 119 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 41.00%Protein: 20.00%Carbs: 39.00%
Fat (41.00%)
Protein (20.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]5 mg385 %
Vitamin B12 [Cobalamin]7.65 mcg319 %
Vitamin C [Ascorbic acid]0.7 mg1 %

Minerals
NutrientAmount DV
Calcium 5588 mg430 %
Iron 27.29 mg152 %
Magnesium 375 mg89 %
Phosphorus 3047 mg244 %
Potassium 5611 mg119 %
Sodium 7595 mg330 %
Zinc 12.5 mg114 %

Proteins and Amino acids
NutrientAmount DV
Protein 212.5 g425 %

Carbohydrates
NutrientAmount DV
Carbohydrate 452.28 g164 %
  Fiber 31.8 g114 %
  Sugars 330.49 g
    Sugars, added 138.3 g
  Net carbs 420.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 12.00%Polyunsaturated: 20.00%
Saturated (68.00%)
Monounsaturated (12.00%)
Polyunsaturated (20.00%)
NutrientAmount DV
Fat 196.86 g252 %
  Saturated fatty acids 48.4 g242 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 14.29 g
  Fatty acids, total trans 0.42 g

Sterols
NutrientAmount DV
Cholesterol 311 mg104 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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