Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Banana flavored nonfat yogurt, banana by danone us, llc by Danone US, LLC100 g47delete
Flavored potato chips, maui onion by uncle rays, llc by Uncle Rays, LLC100 g607delete
Spaghetti rings in tomato and cheese sauce by Nash Finch Company100 g62delete
Spaghetti product, spaghetti by Topco Associates, Inc.100 g375delete
Vanilla sea salt granola bars, vanilla sea salt by CJK Foods100 g576delete
Garlic parmesan flavor rice & pasta blend in a creamy garlic and parmesan cheese flavored sauce, garlic parmesan by lipton by Lipton100 g373delete
Fruit preserve, strawberry by Guam Cellular & Paging100 g185delete
Organic split emmer farro by Bluebird Grain Farms100 g362delete
Organic whole grain einkorn by bluebird grain farms by Bluebird Grain Farms100 g360delete
Bacon, egg, cheese & hash browns breakfast bakes, bacon, egg, cheese & hash browns by bob evans farms inc by Bob Evans Farms Inc100 g152delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3099
Calories
% Daily Value *
Total Fat 101g 129 %
   Saturated Fat 19g 95 %
Cholesterol 55mg ** 18 %
Sodium 2868mg ** 125 %
Total Carbohydrate 458g 167 %
   Dietary Fiber 38g ** 136 %
   Sugar 67g **
Protein 89g 178 %
Calcium 302mg ** 23 %
Iron 16mg ** 89 %
Potassium 1050mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 31.00%Protein: 12.00%Carbs: 57.00%
Fat (31.00%)
Protein (12.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.752 mg58 %
Niacin [Vitamin B3]15.989 mg100 %
Vitamin B6 0.4 mg24 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 302 mg23 %
Iron 16.31 mg91 %
Magnesium 128 mg30 %
Manganese 4 mg174 %
Phosphorus 508 mg41 %
Potassium 1050 mg22 %
Sodium 2868 mg125 %
Zinc 6.79 mg62 %

Proteins and Amino acids
NutrientAmount DV
Protein 89.1 g178 %

Carbohydrates
NutrientAmount DV
Carbohydrate 458.21 g167 %
  Fiber 37.5 g134 %
  Sugars 67.37 g
    Sugars, added 13.2 g
  Net carbs 420.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 18.00%Polyunsaturated: 44.00%
Saturated (38.00%)
Monounsaturated (18.00%)
Polyunsaturated (44.00%)
NutrientAmount DV
Fat 100.57 g129 %
  Saturated fatty acids 18.74 g94 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 21.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 55 mg18 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved