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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cupcake cake by KIMBERLEY'S BAKESHOPPE100 g467delete
State fair, classic corn dogs, honey by the hillshire brands company by The Hillshire Brands Company100 g289delete
Finely shredded cheese, colby & monterey jack by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g393delete
International delight, gourmet coffee creamer, white chocolate, raspberry, white chocolate, raspberry by dean foods company by Dean Foods Company100 g233delete
Lamb, roasted, cooked, choice, trimmed to 1/4" fat, separable lean only, blade, shoulder100 g209delete
Wheeler farms, butter brittle, pralines & creme pecan by jmar fashion industries by Jmar Fashion Industries100 g446delete
Enjoy-a-bowls by Joy Cone Company100 g385delete
Tropical fruit in 100% fruit juice, tropical fruit by Dole Packaged Foods, LLC100 g53delete
Deluxe baby sweet peas by the pictsweet company by The Pictsweet Company100 g80delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2555
Calories
% Daily Value *
Total Fat 126g 162 %
   Saturated Fat 48g 240 %
Cholesterol 269mg 90 %
Sodium 1854mg 81 %
Total Carbohydrate 281g 102 %
   Dietary Fiber 10g 36 %
   Sugar 167g **
Protein 78g 156 %
Calcium 974mg 75 %
Iron 14mg 78 %
Potassium 843mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 12.00%Carbs: 43.00%
Fat (45.00%)
Protein (12.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.09 mg8 %
Riboflavin [Vitamin B2]0.25 mg19 %
Niacin [Vitamin B3]5.47 mg34 %
Pantothenic acid [Vitamin B5]0.72 mg14 %
Vitamin B6 0.15 mg9 %
Vitamin B12 [Cobalamin]2.74 mcg114 %
Folate, DFE [Vitamin B9]25 mcg6 %
  Folate, food 25 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]39.7 mg44 %
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Tocopherol, alpha 0.17 mg

Minerals
NutrientAmount DV
Calcium 974 mg75 %
Copper 0.11 mg12 %
Iron 14.17 mg79 %
Magnesium 25 mg6 %
Manganese 0.026 mg1 %
Phosphorus 199 mg16 %
Potassium 843 mg18 %
Selenium 28.1 mcg51 %
Sodium 1854 mg81 %
Zinc 6.48 mg59 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 1.90%Aspartic acid: 2.80%Glutamic acid: 4.60%Glycine: 1.50%Histidine: 1.00%Isoleucine: 1.50%Leucine: 2.50%Lysine: 2.80%Methionine: 0.80%Phenylalanine: 1.30%Proline: 1.30%Serine: 1.20%Threonine: 1.40%Tyrosine: 1.10%Valine: 1.70%Unspecified: 69.93%
Alanine (1.90%)
Arginine (1.90%)
Aspartic acid (2.80%)
Glutamic acid (4.60%)
Glycine (1.50%)
Histidine (1.00%)
Isoleucine (1.50%)
Leucine (2.50%)
Lysine (2.80%)
Methionine (0.80%)
Phenylalanine (1.30%)
Proline (1.30%)
Serine (1.20%)
Threonine (1.40%)
Tyrosine (1.10%)
Valine (1.70%)
Unspecified (69.93%)
NutrientAmount DV
Protein 77.57 g155 %
  Alanine 1.48 g
  Arginine 1.462 g
  Aspartic acid 2.166 g
  Cystine 0.294 g
  Glutamic acid 3.572 g
  Glycine 1.202 g
  Histidine 0.78 g68 %
  Isoleucine 1.187 g77 %
  Leucine 1.914 g56 %
  Lysine 2.174 g70 %
  Methionine 0.632 g
  Phenylalanine 1.002 g
  Proline 1.032 g
  Serine 0.915 g
  Threonine 1.053 g64 %
  Tryptophan 0.288 g71 %
  Tyrosine 0.827 g
  Valine 1.328 g68 %
  Phenylalanine + Tyrosine 1.829 g68 %
  Methionine + Cysteine 0.926 g60 %

Carbohydrates
NutrientAmount DV
Carbohydrate 280.63 g102 %
  Fiber 10.2 g36 %
  Sugars 166.65 g
    Sugars, added 30.8 g
  Net carbs 270.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.28%Monounsaturated: 25.74%Polyunsaturated: 1.98%
Saturated (72.28%)
Monounsaturated (25.74%)
Polyunsaturated (1.98%)
NutrientAmount DV
Fat 125.65 g161 %
  Saturated fatty acids 48.41 g242 %
    Decanoic acid 0.02 g
    Dodecanoic acid 0.03 g
    Hexadecanoic acid 2.31 g
    Octadecanoic acid 1.42 g
    Tetradecanoic acid 0.33 g
  Monounsaturated fatty acids 16.94 g
    Hexadecenoic acid 0.35 g
    Octadecenoic acid 4.22 g
  Polyunsaturated fatty acids 1.03 g
    Eicosatetraenoic acid 0.09 g
    Octadecadienoic acid 0.77 g
    Octadecatrienoic acid 0.17 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 269 mg90 %

Other
NutrientAmount DV
Ash 1.31 g
Water 62.82 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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