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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wild alaskan cod kit, chipotle & lime by fishpeople, inc by FishPeople, Inc100 g132delete
Granola by Nuts About Granola, LLC100 g464delete
Barbecue-flavored chicken breast, barbecue by Applegate Farms, LLC100 g91delete
Fruitcake, fruit by collin street bakery, inc. by Collin Street Bakery, Inc.100 g465delete
Frankford, despicable me friendship exchange hearts with candy by Frankford Candy, LLC100 g400delete
Muller corner vanilla with crispy crunch 5.3z by QTG100 g133delete
Soup, prepared with equal volume water, canned, new england, clam chowder100 g35delete
Hot link sausage by colorado boxed beef co. by Colorado Boxed Beef Co.100 g239delete
White peach nectar by ALAIN MILLIAT100 g42delete
Albacore tuna in olive oil by Tri-Union Seafoods, LLC100 g183delete
Orange beverage, citrus punch by Florida Fruit Juices Inc.100 g25delete
Easter egg dispenser by candyrific, llc by Candyrific, LLC100 g462delete
Wild alaskan cod topped with garlic parmesan potato seasoned with uncured bacon, garlic parmesan potato by FishPeople, Inc100 g140delete
Finely chopped tomatoes by hingenuity, inc. by Hingenuity, Inc.100 g25delete
Goodness, breakfast/anytime shake-to-go, mocha by GOODNESS100 g52delete
Easter chocolate pretzels by Hickory Harvest Foods100 g464delete
Beef, raw, select, trimmed to 0" fat, separable lean and fat, boneless, eye of round steak, round100 g120delete
Buffalo wings plant-based wings crafted with onions, garlic and rubbed sage, served with spicy buffalo sauce, buffalo wings by greenleaf foods, spc by Greenleaf Foods, SPC100 g318delete
Cookie dough by NESTLE100 g393delete
Organic broccoli florets by pure fresh llc by Pure Fresh LLC100 g165delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4348
Calories
% Daily Value *
Total Fat 185g 237 %
   Saturated Fat 58g ** 290 %
Cholesterol 430mg ** 143 %
Sodium 4706mg ** 205 %
Total Carbohydrate 507g 184 %
   Dietary Fiber 32g ** 114 %
   Sugar 352g
Protein 178g 356 %
Vitamin D 0mcg ** 0 %
Calcium 662mg ** 51 %
Iron 18mg ** 100 %
Potassium 2632mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 17.00%Carbs: 44.00%
Fat (39.00%)
Protein (17.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 13 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 0 mcg
  Retinol 13 mcg
Thiamin [Vitamin B1]0.124 mg10 %
Riboflavin [Vitamin B2]0.394 mg30 %
Niacin [Vitamin B3]8.826 mg55 %
Pantothenic acid [Vitamin B5]0.479 mg10 %
Vitamin B6 0.838 mg49 %
Vitamin B12 [Cobalamin]7.14 mcg298 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]49.7 mg55 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.42 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 8 mcg7 %
  Vitamin K1 [Phylloquinone]8 mcg
Betaine 10.7 mg
Choline 66.8 mg12 %

Minerals
NutrientAmount DV
Calcium 662 mg51 %
Copper 0.31 mg34 %
Fluoride 36.4 mcg
Iron 18.07 mg100 %
Magnesium 48 mg11 %
Manganese 0.083 mg4 %
Phosphorus 348 mg28 %
Potassium 2632 mg56 %
Selenium 30.2 mcg55 %
Sodium 4706 mg205 %
Zinc 4.68 mg43 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.90%Aspartic acid: 1.30%Glutamic acid: 2.20%Glycine: 0.60%Histidine: 0.50%Isoleucine: 0.60%Leucine: 1.20%Lysine: 1.30%Phenylalanine: 0.50%Proline: 0.60%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 86.49%
Alanine (0.80%)
Arginine (0.90%)
Aspartic acid (1.30%)
Glutamic acid (2.20%)
Glycine (0.60%)
Histidine (0.50%)
Isoleucine (0.60%)
Leucine (1.20%)
Lysine (1.30%)
Phenylalanine (0.50%)
Proline (0.60%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (86.49%)
NutrientAmount DV
Protein 177.93 g356 %
  Alanine 1.466 g
  Arginine 1.63 g
  Aspartic acid 2.33 g
  Cystine 0.244 g
  Glutamic acid 3.891 g
  Glycine 1.153 g
  Histidine 0.911 g80 %
  Hydroxyproline 0.159 g
  Isoleucine 1.105 g71 %
  Leucine 2.064 g60 %
  Lysine 2.304 g74 %
  Methionine 0.644 g
  Phenylalanine 0.951 g
  Proline 1.075 g
  Serine 0.987 g
  Threonine 1.119 g69 %
  Tryptophan 0.261 g64 %
  Tyrosine 0.893 g
  Valine 1.181 g60 %
  Phenylalanine + Tyrosine 1.844 g68 %
  Methionine + Cysteine 0.888 g57 %

Carbohydrates
NutrientAmount DV
Carbohydrate 507.01 g184 %
  Fiber 32.3 g115 %
  Sugars 352.03 g
    Sugars, added 37.4 g
  Net carbs 474.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 12.00%Polyunsaturated: 2.00%
Saturated (86.00%)
Monounsaturated (12.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.14 g3.51

NutrientAmount DV
Fat 185.04 g237 %
  Saturated fatty acids 58.007 g290 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.017 g
    Heptadecanoic acid 0.036 g
    Hexadecanoic acid 1.057 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.448 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.014 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.085 g
  Monounsaturated fatty acids 8.386 g
    Cis-hexadecenoic acid 0.092 g
    Cis-octadecenoic acid 1.046 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.009 g
    Heptadecenoic acid 0.026 g
    Hexadecenoic acid 0.102 g
    Octadecenoic acid 1.188 g
    Tetradecenoic acid 0.022 g
    Trans-hexadecenoic acid 0.009 g
    Trans-octadecenoic acid 0.142 g
  Polyunsaturated fatty acids 1.397 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.13 g
    Docosahexaenoic n-3 acid (DHA) 0.007 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosadienoic acid 0.013 g
    Eicosadienoic n-6 acid 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.009 g
    Eicosatetraenoic acid 0.037 g
    Octadecadienoic CLAs acid 0.014 g
    Octadecadienoic acid 0.596 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.017 g
    Trans-octadecadienoic acid 0.014 g
  Fatty acids, total trans 0.171 g
    Fatty acids, total trans-monoenoic 0.151 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 430 mg143 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.58 g
Caffeine 0 mg
Theobromine 0 mg
Water 164.35 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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