Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gelatin dessert, cherry by ahold usa, inc. by Ahold USA, Inc. 100 g500delete
Pepperidge farm cakes by CAMPBELL SOUP COMPANY100 g348delete
World food products, hazelnuts in shell by world foods products inc. by World Foods Products Inc.100 g633delete
Medium cheddar cheese by MARKET PANTRY100 g393delete
Wp org rs tom bisq 14.5oz by campbell soup company by CAMPBELL SOUP COMPANY100 g58delete
Fresh!, variety sampler cheesecake by Food City100 g368delete
Peeps, jelly beans, orange, pineapple, orange, pineapple by PEEPS & Company100 g357delete
Roasted & salted cashews, almonds, pecans, brazil nuts, hazelnuts deluxe mixed nuts, roasted & salted by safeway, inc. by Safeway, Inc.100 g633delete
Creme de menthe thins, creme de menthe by andes candies l.p. by Andes Candies L.P.100 g500delete
Liquid egg product by Harris-Teeter Inc.100 g54delete
Breakfast cheese spreadable goat cheese by Fromagerie Belle Chevre, Inc.100 g429delete
Fresh!, fudge brownie cheesecake, fudge brownie by Food City100 g381delete
Kosher dill baby pickles by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g18delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4672
Calories
% Daily Value *
Total Fat 275g 353 %
   Saturated Fat 112g ** 560 %
Cholesterol 326mg ** 109 %
Sodium 7001mg 304 %
Total Carbohydrate 404g 147 %
   Dietary Fiber 24g ** 86 %
   Sugar 243g
Protein 157g 314 %
Calcium 1536mg ** 118 %
Iron 16mg ** 89 %
Potassium 963mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 53.47%Protein: 13.86%Carbs: 32.67%
Fat (53.47%)
Protein (13.86%)
Carbs (32.67%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]8 mg9 %

Minerals
NutrientAmount DV
Calcium 1536 mg118 %
Iron 15.52 mg86 %
Potassium 963 mg20 %
Sodium 7001 mg304 %

Proteins and Amino acids
NutrientAmount DV
Protein 157.35 g315 %

Carbohydrates
NutrientAmount DV
Carbohydrate 403.68 g147 %
  Fiber 24.3 g87 %
  Sugars 242.93 g
    Sugars, added 52.5 g
  Net carbs 379.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 274.56 g352 %
  Saturated fatty acids 112.41 g562 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 326 mg109 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved