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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
The cookie pie by 6 KIDS BAKERY100 g492delete
Naturally cherrywood smoked boneless, ham, flat glazing, water added, 2/7.9 lb. avg, fully cooked, certified gluten-free by JONES DAIRY FARM100 g155delete
Cilantro lime organic rice & seasoning mix, cilantro lime by Wehah Farm Inc100 g355delete
Kikkoman, aji-mirin sweet cooking rice seasoning by JFC International Inc.100 g233delete
Ghirardelli chocolate, chocolate squares crunch, creamy almond, creamy almond by ghirardelli chocolate company by Ghirardelli Chocolate Company100 g533delete
Pop ups! lollipop by Imaginings 3100 g400delete
Montana's sweetheart bakery company, deli rye bread by United States Bakery100 g250delete
Wafer filled with hazelnut flavored cream, with chocolate flavored coating and peanuts roll, hazelnut, chocolate by nutresa, s.a. de c.v. by Nutresa, S.A. De C.V.100 g500delete
Lemonade by Dean Foods Company100 g46delete
Salt & vinegar premium crunchy corn, salt & vinegar by love corn ltd by Love Corn Ltd100 g429delete
Beef, raw, choice, trimmed to 1/8" fat, separable lean only, steak, top sirloin100 g135delete
Mayocoba beans by unified grocers, inc. by Unified Grocers, Inc.100 g257delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3785
Calories
% Daily Value *
Total Fat 120g ** 154 %
   Saturated Fat 64g ** 320 %
Cholesterol 357mg ** 119 %
Sodium 3832mg 167 %
Total Carbohydrate 592g 215 %
   Dietary Fiber 45g ** 161 %
   Sugar 261g
Protein 102g 204 %
Vitamin D 0.1mcg ** 0 %
Calcium 561mg ** 43 %
Iron 17mg ** 94 %
Potassium 1678mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.00%Protein: 11.00%Carbs: 60.00%
Fat (29.00%)
Protein (11.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.061 mg5 %
Riboflavin [Vitamin B2]0.362 mg28 %
Niacin [Vitamin B3]11.42 mg71 %
Pantothenic acid [Vitamin B5]0.652 mg13 %
Vitamin B6 0.601 mg35 %
Vitamin B12 [Cobalamin]1.19 mcg50 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]17.9 mg20 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.33 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.33 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.3 mcg1 %
  Vitamin K1 [Phylloquinone]1.3 mcg
Betaine 13.5 mg
Choline 91.5 mg17 %

Minerals
NutrientAmount DV
Calcium 561 mg43 %
Copper 0.07 mg8 %
Iron 17.05 mg95 %
Magnesium 23 mg5 %
Manganese 0.014 mg1 %
Phosphorus 205 mg16 %
Potassium 1678 mg36 %
Selenium 25.5 mcg46 %
Sodium 3832 mg167 %
Zinc 4.14 mg38 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.30%Arginine: 1.40%Aspartic acid: 1.90%Glutamic acid: 3.20%Glycine: 1.30%Histidine: 0.70%Isoleucine: 1.00%Leucine: 1.70%Lysine: 1.80%Methionine: 0.60%Phenylalanine: 0.80%Proline: 1.00%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.10%Unspecified: 79.40%
Alanine (1.30%)
Arginine (1.40%)
Aspartic acid (1.90%)
Glutamic acid (3.20%)
Glycine (1.30%)
Histidine (0.70%)
Isoleucine (1.00%)
Leucine (1.70%)
Lysine (1.80%)
Methionine (0.60%)
Phenylalanine (0.80%)
Proline (1.00%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.10%)
Unspecified (79.40%)
NutrientAmount DV
Protein 102.44 g205 %
  Alanine 1.332 g
  Arginine 1.417 g
  Aspartic acid 1.996 g
  Cystine 0.283 g
  Glutamic acid 3.289 g
  Glycine 1.334 g
  Histidine 0.699 g61 %
  Hydroxyproline 0.23 g
  Isoleucine 0.997 g64 %
  Leucine 1.743 g51 %
  Lysine 1.852 g60 %
  Methionine 0.571 g
  Phenylalanine 0.865 g
  Proline 1.045 g
  Serine 0.863 g
  Threonine 0.875 g54 %
  Tryptophan 0.144 g35 %
  Tyrosine 0.698 g
  Valine 1.087 g55 %
  Phenylalanine + Tyrosine 1.563 g58 %
  Methionine + Cysteine 0.854 g55 %

Carbohydrates
NutrientAmount DV
Carbohydrate 592.43 g215 %
  Fiber 44.8 g160 %
  Sugars 260.97 g
    Sugars, added 124.8 g
  Net carbs 547.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 3.00%Polyunsaturated: 2.00%
Saturated (95.00%)
Monounsaturated (3.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 120.01 g154 %
  Saturated fatty acids 64.039 g320 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.026 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.566 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.117 g
  Monounsaturated fatty acids 1.86 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.143 g
    Octadecenoic acid 1.715 g
  Polyunsaturated fatty acids 1.464 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic acid 0.161 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 357 mg119 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.09 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.51 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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