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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Coconut + cashew gluten free bar, coconut + cashew by GF & Company, LLC 100 g431delete
Potato chips by Herr Foods Inc.100 g536delete
Uncooked colossal shrimp by Wal-Mart Stores, Inc.100 g53delete
Kettle cooked potato chips, parmesan garlic by uncle rays, llc by Uncle Rays, LLC100 g500delete
Baked cheese curls cheese flavored snack, baked cheese by Pinnacle Foods Group LLC100 g607delete
Italian classics mushroom ravioli by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g143delete
Spread by Pepper Creek Farms, Inc.100 g150delete
Seedless raisins by Unified Grocers, Inc.100 g300delete
Seoul trading, instant seasoning by SEOUL TRADING100 g400delete
Snacks, salted, made with partially hydrogenated soybean oil, plain, potato chips100 g536delete
Potato chips by Herr Foods Inc.100 g536delete
Blackberry lemonade performance recovery drink, blackberry lemonade by kill cliff, llc by Kill Cliff, LLC100 g6delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4198
Calories
% Daily Value *
Total Fat 200g 256 %
   Saturated Fat 35g ** 175 %
Cholesterol 117mg ** 39 %
Sodium 12317mg 536 %
Total Carbohydrate 493g 179 %
   Dietary Fiber 62g ** 221 %
   Sugar 103g **
Protein 112g 224 %
Calcium 224mg ** 17 %
Iron 7.7mg ** 43 %
Potassium 3303mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.45%Protein: 11.11%Carbs: 43.43%
Fat (45.45%)
Protein (11.11%)
Carbs (43.43%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.167 mg14 %
Riboflavin [Vitamin B2]0.366 mg28 %
Niacin [Vitamin B3]5.799 mg36 %
Pantothenic acid [Vitamin B5]1.529 mg31 %
Vitamin B6 0.66 mg39 %
Vitamin B12 [Cobalamin]0.68 mcg28 %
Folate, DFE [Vitamin B9]45 mcg11 %
  Folate, food 45 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]118 mg131 %

Minerals
NutrientAmount DV
Calcium 224 mg17 %
Copper 0.31 mg34 %
Iron 7.7 mg43 %
Magnesium 67 mg16 %
Manganese 0.44 mg19 %
Phosphorus 165 mg13 %
Potassium 3303 mg70 %
Selenium 8.1 mcg15 %
Sodium 12317 mg536 %
Zinc 1.09 mg10 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 1.50%Glutamic acid: 1.00%Unspecified: 93.80%
Aspartic acid (1.50%)
Glutamic acid (1.00%)
Unspecified (93.80%)
NutrientAmount DV
Protein 112.44 g225 %
  Alanine 0.214 g
  Arginine 0.321 g
  Aspartic acid 1.706 g
  Cystine 0.089 g
  Glutamic acid 1.17 g
  Glycine 0.207 g
  Histidine 0.153 g13 %
  Isoleucine 0.283 g18 %
  Leucine 0.419 g12 %
  Lysine 0.424 g14 %
  Methionine 0.11 g
  Phenylalanine 0.31 g
  Proline 0.251 g
  Serine 0.303 g
  Threonine 0.253 g15 %
  Tryptophan 0.108 g26 %
  Tyrosine 0.259 g
  Valine 0.392 g20 %
  Phenylalanine + Tyrosine 0.569 g21 %
  Methionine + Cysteine 0.199 g13 %

Carbohydrates
NutrientAmount DV
Carbohydrate 493.12 g179 %
  Fiber 62.2 g222 %
  Sugars 102.53 g
    Sugars, added 7.1 g
  Net carbs 430.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 30.00%Monounsaturated: 31.00%Polyunsaturated: 39.00%
Saturated (30.00%)
Monounsaturated (31.00%)
Polyunsaturated (39.00%)
NutrientAmount DV
Fat 200.16 g257 %
  Saturated fatty acids 35.33 g177 %
    Hexadecanoic acid 3.97 g
    Octadecanoic acid 1.46 g
  Monounsaturated fatty acids 35.86 g
    Eicosenoic acid 0.07 g
    Octadecenoic acid 17.93 g
  Polyunsaturated fatty acids 44.88 g
    Octadecadienoic acid 8.9 g
    Octadecatrienoic acid 0.26 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 117 mg39 %

Other
NutrientAmount DV
Ash 3.6 g
Water 1.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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