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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spreadable cheese, blue cheese with caramelized onion by Besnier S.A.100 g217delete
Mushroom ravioli, mushroom by sled distribution dba mymedic by SLED Distribution dba MyMedic100 g202delete
Peeps, candy with plush bunny gift by PEEPS & Company100 g357delete
Butternut squash organic soup, butternut squash by menaji worldwide by Menaji Worldwide100 g53delete
Grapefruit juice -unsweetened (pink) 100% by cherry central by CHERRY CENTRAL100 g100delete
1 apple + 1 mango fruit bar, apple + mango by That's It Nutrition, LLC 100 g286delete
Bread by pan-o-gold baking co. by Pan-O-Gold Baking Co.100 g196delete
Classic caramel premium popcorn, classic caramel by Harry and David100 g425delete
12"" self-rising breakfast pizza w/bacon, egg, sausage, 100% mozz, cheese sauce by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g240delete
100% grain-free savory roll by Barely Bread 100 g300delete
Pennant red maraschino cherry 1/2 gallon by Seneca Foods Corp100 g100delete
Hardwood turkey smoked sausage, hardwood turkey smoked by Two Of A Kind Productions100 g179delete
Dill pickle flavored potato chips, dill pickle by Frito-Lay Company100 g536delete
Black beans by defense commissary agency by Defense Commissary Agency100 g92delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3283
Calories
% Daily Value *
Total Fat 113g 145 %
   Saturated Fat 43g 215 %
Cholesterol 290mg 97 %
Sodium 4957mg 216 %
Total Carbohydrate 530g 193 %
   Dietary Fiber 56g 200 %
   Sugar 271g
Protein 81g 162 %
Calcium 711mg ** 55 %
Iron 20mg 111 %
Potassium 2611mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 10.00%Carbs: 59.00%
Fat (31.00%)
Protein (10.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.222 mg17 %
Niacin [Vitamin B3]1.739 mg11 %
Vitamin C [Ascorbic acid]154.8 mg172 %

Minerals
NutrientAmount DV
Calcium 711 mg55 %
Iron 20.47 mg114 %
Potassium 2611 mg56 %
Sodium 4957 mg216 %

Proteins and Amino acids
NutrientAmount DV
Protein 81.29 g163 %

Carbohydrates
NutrientAmount DV
Carbohydrate 529.53 g193 %
  Fiber 55.6 g199 %
  Sugars 271.17 g
    Sugars, added 0 g
  Net carbs 473.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 112.68 g144 %
  Saturated fatty acids 42.58 g213 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 290 mg97 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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