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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Breakfast blendables multigrain hot cereal kit, apple by bay valley foods, llc by Bay Valley Foods, LLC100 g360delete
Sport protein bar by VEGA100 g429delete
Ruby red grapefruit juice by Freshco, Ltd.100 g38delete
Jalapeno cheese sauce, jalapeno cheese by Nestle USA Inc.100 g113delete
Soy drink by VITASOY INTERNATIONAL HOLDINGS LTD100 g44delete
Sugar cookie mix by Hy-Vee, Inc.100 g400delete
Pepper jack cheese by Los Altos Food Products Inc.100 g393delete
Coolers, tropical punch flavored juice drink, tropical punch by Hy-Vee, Inc.100 g34delete
Cauliflower florets by Wal-Mart Stores, Inc.100 g24delete
Farm-raised tilapia fillets by Whole Foods Market, Inc.100 g97delete
Barbecue crunchy seaweed chips, barbecue by seasnax inc. by SeaSnax Inc.100 g267delete
'old times' orange fine cut marmalade by Wilkin & Sons Limited100 g286delete
Powerbar, protein shake, vanilla by Premier Nutrition Corporation100 g39delete
Beef, raw, choice, trimmed to 0" fat, separable lean only, boneless, under blade pot roast or steak, chuck100 g145delete
Marion blackberries by stahlbush island farms, inc. by Stahlbush Island Farms, Inc.100 g67delete
Unsweet almondmilk & coconutmilk, unsweet by danone us, llc by Danone US, LLC100 g15delete
Hickory smoke flavored beef steak strips, hickory smoke by tyson foods, inc. by Tyson Foods, Inc.100 g143delete
Yuzu citrus sparkling water, yuzu citrus by safeway, inc. by Safeway, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion2894
Calories
% Daily Value *
Total Fat 101g 129 %
   Saturated Fat 37g ** 185 %
Cholesterol 300mg ** 100 %
Sodium 3874mg 168 %
Total Carbohydrate 347g ** 126 %
   Dietary Fiber 25g ** 89 %
   Sugar 188g
Protein 180g 360 %
Vitamin D 0.1mcg ** 0 %
Calcium 1632mg ** 126 %
Iron 24mg ** 133 %
Potassium 1521mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.00%Protein: 25.00%Carbs: 44.00%
Fat (31.00%)
Protein (25.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]1.08 mg90 %
Riboflavin [Vitamin B2]0.975 mg75 %
Niacin [Vitamin B3]13.498 mg84 %
Pantothenic acid [Vitamin B5]1.294 mg26 %
Vitamin B6 1.327 mg78 %
Vitamin B12 [Cobalamin]3.62 mcg151 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]31.8 mg35 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
Betaine 18.7 mg
Choline 72.6 mg13 %

Minerals
NutrientAmount DV
Calcium 1632 mg126 %
Copper 0.2 mg22 %
Iodine 9 mcg6 %
Iron 23.89 mg133 %
Magnesium 137 mg33 %
Manganese 0.013 mg1 %
Phosphorus 657 mg53 %
Potassium 1521 mg32 %
Selenium 28.4 mcg52 %
Sodium 3874 mg168 %
Zinc 8.91 mg81 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 0.80%Aspartic acid: 1.10%Glutamic acid: 1.90%Glycine: 0.50%Isoleucine: 0.50%Leucine: 1.00%Lysine: 1.10%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.50%Threonine: 0.50%Valine: 0.50%Unspecified: 88.59%
Alanine (0.70%)
Arginine (0.80%)
Aspartic acid (1.10%)
Glutamic acid (1.90%)
Glycine (0.50%)
Isoleucine (0.50%)
Leucine (1.00%)
Lysine (1.10%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.50%)
Threonine (0.50%)
Valine (0.50%)
Unspecified (88.59%)
NutrientAmount DV
Protein 179.77 g360 %
  Alanine 1.225 g
  Arginine 1.425 g
  Aspartic acid 1.951 g
  Cystine 0.226 g
  Glutamic acid 3.452 g
  Glycine 0.944 g
  Histidine 0.699 g61 %
  Hydroxyproline 0.107 g
  Isoleucine 0.928 g60 %
  Leucine 1.754 g51 %
  Lysine 1.907 g61 %
  Methionine 0.618 g
  Phenylalanine 0.826 g
  Proline 0.872 g
  Serine 0.833 g
  Threonine 0.96 g59 %
  Tryptophan 0.243 g60 %
  Tyrosine 0.752 g
  Valine 0.98 g50 %
  Phenylalanine + Tyrosine 1.578 g59 %
  Methionine + Cysteine 0.844 g54 %

Carbohydrates
NutrientAmount DV
Carbohydrate 347.09 g126 %
  Fiber 24.7 g88 %
  Sugars 187.7 g
    Sugars, added 100.3 g
  Net carbs 322.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 20.00%Polyunsaturated: 11.00%
Saturated (69.00%)
Monounsaturated (20.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.25 g250.00

NutrientAmount DV
Fat 101.18 g130 %
  Saturated fatty acids 37.28 g186 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0.078 g
    Hexadecanoic acid 1.584 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.903 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 0.185 g
  Monounsaturated fatty acids 11.05 g
    Cis-octadecenoic acid 2.595 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Heptadecenoic acid 0.06 g
    Hexadecenoic acid 0.239 g
    Octadecenoic acid 2.887 g
    Tetradecenoic acid 0.045 g
    Trans-octadecenoic acid 0.292 g
  Polyunsaturated fatty acids 5.7 g
    α-linolenic acid n-3 (ALA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.25 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.044 g
    Octadecadienoic CLAs acid 0.022 g
    Octadecadienoic acid 0.271 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.004 g
  Fatty acids, total trans 0.292 g
    Fatty acids, total trans-monoenoic 0.292 g

Sterols
NutrientAmount DV
Cholesterol 300 mg100 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.08 g
Caffeine 0 mg
Fiber, soluble 4 g
MUFA 18:1-11 t (18:1t n-7) 0.21 g
Theobromine 0 mg
Water 70.82 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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