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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Balsamic dressing, balsamic by larocca inc by Larocca Inc100 g400delete
Apple juice by Good2Grow, Inc.100 g30delete
Gelato by Talenti 1 Inc.100 g242delete
Olives stuffed with almonds by SILVA100 g233delete
Cold brew concentrate coffee by JUBILEE100 g1delete
Italian style jumbo cheese ravioli, italian style jumbo cheese by urbandillo by Urbandillo100 g215delete
English muffins, original by Bimbo Bakeries USA, Inc.100 g228delete
Premium traditional pasta sauce by Omega Foods, LLC100 g71delete
+h2o, lemon iced tea low calorie drink mix, lemon by Topco Associates, Inc.100 g0delete
Cookies & cream by houston tobacco by Houston Tobacco100 g473delete
Marshmallows by JET-PUFFED100 g333delete
Chicken thigh, fried, coated, skin / coating not eaten, from pre-cooked100 g192delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2418
Calories
% Daily Value *
Total Fat 120g 154 %
   Saturated Fat 37g ** 185 %
Cholesterol 227mg ** 76 %
Sodium 4802mg 209 %
Total Carbohydrate 350g 127 %
   Dietary Fiber 8.9g ** 32 %
   Sugar 140g **
Protein 57g 114 %
Vitamin D 0.2mcg ** 1 %
Calcium 517mg ** 40 %
Iron 8.3mg ** 46 %
Potassium 596mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 9.00%Carbs: 51.00%
Fat (40.00%)
Protein (9.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 8 mcg
Thiamin [Vitamin B1]0.093 mg8 %
Riboflavin [Vitamin B2]0.212 mg16 %
Niacin [Vitamin B3]6.036 mg38 %
Vitamin B6 0.449 mg26 %
Vitamin B12 [Cobalamin]0.41 mcg17 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5.1 mg6 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 0.55 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.55 mg
Vitamin K 5.8 mcg5 %
  Vitamin K1 [Phylloquinone]5.8 mcg
Choline 69.8 mg13 %

Minerals
NutrientAmount DV
Calcium 517 mg40 %
Copper 0.07 mg8 %
Iron 8.33 mg46 %
Magnesium 23 mg5 %
Phosphorus 224 mg18 %
Potassium 596 mg13 %
Selenium 26.3 mcg48 %
Sodium 4802 mg209 %
Zinc 1.87 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 57.21 g114 %

Carbohydrates
NutrientAmount DV
Carbohydrate 349.82 g127 %
  Fiber 8.9 g32 %
  Sugars 139.53 g
    Sugars, added 33 g
  Net carbs 340.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.84%Monounsaturated: 9.09%Polyunsaturated: 7.07%
Saturated (83.84%)
Monounsaturated (9.09%)
Polyunsaturated (7.07%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 119.96 g154 %
  Saturated fatty acids 36.592 g183 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.004 g
    Hexadecanoic acid 1.892 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.521 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.044 g
  Monounsaturated fatty acids 4.109 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.046 g
    Hexadecenoic acid 0.478 g
    Octadecenoic acid 3.556 g
  Polyunsaturated fatty acids 3.29 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.085 g
    Octadecadienoic acid 2.094 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.158 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 227 mg76 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 65.14 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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