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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Original canola oil cooking spray, original canola by follmer development inc. by Follmer Development Inc.100 g0delete
Shoprite, flatbreads by Wakefern Food Corporation100 g429delete
Flamingo vanilla decaffeinated chai by David Rio Coffee & Tea, Inc.100 g361delete
Mango chunks by Papa John's Salads & Produce100 g63delete
Zero-calorie lemon lime soda, lemon lime by Safeway, Inc.100 g0delete
Sweetie, strawberry by shatto milk company by Shatto Milk Company100 g389delete
Chocolate peanut butter non-dairy frozen dessert, chocolate peanut butter by arctic zero by Arctic Zero100 g78delete
Sprinkles by ck products llc by CK Products LLC100 g375delete
Mandarin oranges in light syrup by the moran group incorporated by The Moran Group Incorporated100 g62delete
Spice islands, harissa seasoning by Petermark, Inc.100 g0delete
Perdue, fun shapes, dinosaur shapes chicken breast nuggets by Perdue Farms Incorporated100 g250delete
Campbell's classic tomato soup with original goldfish crackers, 7.35 ounce microwaveable cup by campbell soup company by CAMPBELL SOUP COMPANY100 g62delete
Instant nonfat dry milk by nestle usa inc. by Nestle USA Inc.100 g348delete
Flare chili pepper & lime flavored double crunch peanuts, flare by gs1 mexico by GS1 Mexico100 g520delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2937
Calories
% Daily Value *
Total Fat 84g 108 %
   Saturated Fat 24g ** 120 %
Cholesterol 68mg ** 23 %
Sodium 8708mg 379 %
Total Carbohydrate 445g 162 %
   Dietary Fiber 24g ** 86 %
   Sugar 283g **
Protein 86g 172 %
Calcium 1766mg ** 136 %
Iron 9.4mg ** 52 %
Potassium 2683mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.27%Protein: 12.12%Carbs: 60.61%
Fat (27.27%)
Protein (12.12%)
Carbs (60.61%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]82.7 mg92 %

Minerals
NutrientAmount DV
Calcium 1766 mg136 %
Iron 9.44 mg52 %
Magnesium 7 mg2 %
Phosphorus 17 mg1 %
Potassium 2683 mg57 %
Sodium 8708 mg379 %

Proteins and Amino acids
NutrientAmount DV
Protein 86.33 g173 %

Carbohydrates
NutrientAmount DV
Carbohydrate 445.05 g162 %
  Fiber 24 g86 %
  Sugars 282.52 g
    Sugars, added 182.8 g
  Net carbs 421.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 40.00%Polyunsaturated: 12.00%
Saturated (48.00%)
Monounsaturated (40.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 83.88 g108 %
  Saturated fatty acids 23.96 g120 %
  Monounsaturated fatty acids 20 g
  Polyunsaturated fatty acids 6 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 68 mg23 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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