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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Buttery flake rolls by Wal-Mart Stores, Inc.100 g355delete
Triple cheese macaroni & cheese dinner, triple cheese by Kraft Heinz Foods Company100 g379delete
100% pure canola oil by stater bros. markets inc. by Stater Bros. Markets Inc.100 g857delete
Salsa, olive cilantro by aqualink nevada, llc by Aqualink Nevada, LLC100 g50delete
Culinary circle, preserves, blackberry by Supervalu, Inc.100 g300delete
Spring fudge iced brownies by the kroger co. by The Kroger Co.100 g500delete
Pancake & baking mix by glencourt inc. by Glencourt Inc.100 g350delete
Granola, maple pecan by mountain man nut & fruit co. by Mountain Man Nut & Fruit Co.100 g520delete
Fiesta size tortilla strips by mission foods inc by Mission Foods Inc 100 g500delete
Olives stuffed with almonds, almonds by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g233delete
Tortilla chips, spicy sweet chili by Frito-Lay Company100 g500delete
Ocean spray, cran-energy, cranberry energy juice drink, pomegranate by Ocean Spray Cranberries, Inc.100 g14delete
Kashi, organic chewy granola & seed bar, blueberry almond, blueberry almond by Kashi International Corporation100 g400delete
Strawberry blend of yogurt, fruit, & oats smoothiez, strawberry by strapworks llc by Strapworks LLC100 g97delete
Steak bites by Omaha Steaks International100 g286delete
Crunchy cheese sticks snacks, crunchy cheese by casey's general stores, inc. by Casey's General Stores, Inc.100 g536delete
Spanish lettuce salad by Formaggio Italian Cheese Specialties Inc100 g286delete
Hard candies, wild cherry by claeys candy, inc. by Claeys Candy, Inc.100 g400delete
Cool in blue sprinkles by BETTY CROCKER100 g375delete
Seasoned brussels sprouts by fresh pak inc. by FRESH PAK INC.100 g64delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion7002
Calories
% Daily Value *
Total Fat 314g 403 %
   Saturated Fat 52g ** 260 %
Cholesterol 226mg ** 75 %
Sodium 10542mg 458 %
Total Carbohydrate 907g 330 %
   Dietary Fiber 41g ** 146 %
   Sugar 377g **
Protein 128g 256 %
Calcium 1390mg ** 107 %
Iron 27mg ** 150 %
Potassium 630mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.58%Protein: 7.92%Carbs: 50.50%
Fat (41.58%)
Protein (7.92%)
Carbs (50.50%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.343 mg26 %
Niacin [Vitamin B3]4.032 mg25 %
Pantothenic acid [Vitamin B5]2.016 mg40 %
Vitamin B6 0.403 mg24 %
Vitamin B12 [Cobalamin]1.21 mcg50 %
Vitamin C [Ascorbic acid]131.8 mg146 %

Minerals
NutrientAmount DV
Calcium 1390 mg107 %
Iron 26.87 mg149 %
Potassium 630 mg13 %
Sodium 10542 mg458 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.88 g256 %

Carbohydrates
NutrientAmount DV
Carbohydrate 907.45 g330 %
  Fiber 40.9 g146 %
  Sugars 377.25 g
    Sugars, added 11 g
  Net carbs 866.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 42.00%Polyunsaturated: 26.00%
Saturated (32.00%)
Monounsaturated (42.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 314.46 g403 %
  Saturated fatty acids 51.78 g259 %
  Monounsaturated fatty acids 68.28 g
  Polyunsaturated fatty acids 41.56 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 226 mg75 %

Other
NutrientAmount DV
Fiber, insoluble 6 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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