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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rice, brown, cooked, not specified as to fat100 g123delete
Pretzels, sea salt by Galaxy Globe Inc.100 g395delete
Toffee low fat ice cream with chocolaty coating & almond toffee pieces crunch bars, almond toffee by Safeway, Inc.100 g238delete
Beef patties by FPL Food LLC100 g313delete
Chicharrones pork cracklin curls by Macs Old Plantation100 g571delete
Texas hot bbq sauce by Paradigm Foodworks, Inc.100 g62delete
Cracked pepper sockeye salmon jerky strip, cracked pepper by healthy oceans seafood company, inc. by Healthy Oceans Seafood Company, Inc.100 g198delete
12 flavored gummi bears by tops markets, llc by Tops Markets, LLC100 g325delete
Hickory farms, sweet indulgences by Hickory Farms, LLC100 g476delete
Hummus by kosher provision, inc. by Kosher Provision, Inc.100 g321delete
Meijer, cocktail peanuts, lightly salted by Meijer, Inc.100 g607delete
Stone ground wheat crackers, sesame, sesame by United Natural Foods, Inc.100 g400delete
Buttermilk protein-packed flapjack & waffle mix, buttermilk by Baker Mills100 g358delete
Bar-b-q sauce by sas imports by Sas Imports100 g200delete
Hibiscus flower infused vermont organic maple syrup, hibiscus flower infused by runamok maple, llc by Runamok Maple, LLC100 g350delete
Applesauce by Mott's LLP100 g86delete
Vegan nacho grain-free hemp chips, vegan nacho by let there be hemp foods inc, by Let There Be Hemp Foods INC,100 g500delete
Gluten free breaded chunks fully cooked breaded chicken breast chunks with rib meat, gluten free breaded chunks by h e butt grocery company by H E Butt Grocery Company100 g229delete
Winco foods, refried beans by Winco Foods, Inc.100 g97delete
Low-moisture part-skim mozzarella string cheese bites, mozzarella by Price Chopper Supermarkets100 g286delete
Island snacks, high energy mix by island snacks inc. by Island Snacks Inc.100 g429delete
Sparkling mint hustle matcha energy beverage, mint by matchabar llc by MatchaBar LLC 100 g1delete
Zucchini veggie spirals by b&g foods north america, inc. by B&G Foods North America, Inc. 100 g18delete
Tropicana pure premium homestyle 100% orange juice some pulp 14 fluid ounce paper carton by Pepsico Inc.100 g47delete
Specialty, basmati extra long grain rice, basmati by wakefern food corporation by Wakefern Food Corporation100 g333delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6963
Calories
% Daily Value *
Total Fat 286g 367 %
   Saturated Fat 110g ** 550 %
Cholesterol 395mg ** 132 %
Sodium 12395mg 539 %
Total Carbohydrate 876g 319 %
   Dietary Fiber 72g ** 257 %
   Sugar 386g **
Protein 295g 590 %
Vitamin D 0mcg ** 0 %
Calcium 1471mg ** 113 %
Iron 27mg ** 150 %
Potassium 2070mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 17.00%Carbs: 46.00%
Fat (37.00%)
Protein (17.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.088 mg91 %
Riboflavin [Vitamin B2]0.051 mg4 %
Niacin [Vitamin B3]2.516 mg16 %
Vitamin B6 6.588 mg388 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 15 mcg
Vitamin C [Ascorbic acid]69.6 mg77 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.2 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.2 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
Choline 7.2 mg1 %

Minerals
NutrientAmount DV
Calcium 1471 mg113 %
Copper 0.09 mg10 %
Iron 27.17 mg151 %
Magnesium 46 mg11 %
Phosphorus 97 mg8 %
Potassium 2070 mg44 %
Selenium 5 mcg9 %
Sodium 12395 mg539 %
Zinc 0.63 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 294.91 g590 %

Carbohydrates
NutrientAmount DV
Carbohydrate 875.92 g319 %
  Fiber 71.7 g256 %
  Sugars 386.16 g
    Sugars, added 75.1 g
  Sugar alcohols 5 g
  Net carbs 801.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.96%Monounsaturated: 2.02%Polyunsaturated: 2.02%
Saturated (95.96%)
Monounsaturated (2.02%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 286.21 g367 %
  Saturated fatty acids 110.459 g552 %
    Butanoic acid 0 g
    Decanoic acid 0.006 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.154 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.019 g
    Octanoic acid 0.001 g
    Tetradecanoic acid 0.006 g
  Monounsaturated fatty acids 2.684 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.349 g
  Polyunsaturated fatty acids 2.666 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.325 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.011 g
  Fatty acids, total trans 1.33 g

Sterols
NutrientAmount DV
Cholesterol 395 mg132 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, soluble 1 g
Theobromine 0 mg
Water 69.68 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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