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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cracked wheat with toasted vermicelli by zb importing inc. by ZB Importing Inc.100 g83delete
Chocodate, choco-date with almonds assorted chocolates by ZB Importing Inc.100 g409delete
Margarine, with added vitamin D, without salt, stick, composite, 80% fat, regular100 g717delete
Lemon creme nut-free protein+energy bar, lemon creme by spark industries, llc by Spark Industries, LLC100 g360delete
Nonfat yogurt by Wal-Mart Stores, Inc.100 g47delete
Chocolate fudge brownie by Greyston Bakery100 g465delete
Girard's creamy balsamic vinaigrette by t. marzetti company by T. MARZETTI COMPANY100 g158delete
Bread & butter chips by Heinz USA100 g89delete
Limeade by hawaii's own llc. by Hawaii's Own LLC.100 g217delete
Unicorn sugar cookie mix by IN THE MIX100 g385delete
Manteca de puerco rendered pork skin fat, manteca de puerco by chema and selecto pork skins by Chema and Selecto Pork Skins100 g923delete
Hatfield, fully cooked pork roll sausage, tangy by Clemens Food Group, LLC100 g220delete
Dried cherries by we bakery corp. by We Bakery Corp.100 g341delete
Pepperoni pizza wrapped in a golden crust pizza snacks, pepperoni by MAMA COZZI'S100 g235delete
Root beer by Stewart's Rootbeer100 g42delete
Falafel sandwich by dream land,inc by Dream Land,Inc100 g145delete
Clover valley, golden snack crackers by Wortz Company100 g500delete
Mandarin oranges in 100% fruit juice by Dole Packaged Foods, LLC100 g80delete
Special barbecue sauce by george's sauce by George's Sauce100 g97delete
Bison & beef stew by plenus group inc by Plenus Group Inc100 g100delete
Riced vegetables, garlic herb & butter by gold coast packing, inc. by Gold Coast Packing, Inc.100 g40delete
Assorted flavors lollipops, assorted by Imaginings 3100 g417delete
Hatfield, reduced sodium franks by clemens food group, llc by Clemens Food Group, LLC100 g321delete
Marinated chunk tuna in water, lemon pepper by Meijer, Inc.100 g111delete
Special barbecue sauce by George's Sauce100 g97delete
Chicken, canned, meat only100 g185delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion6784
Calories
% Daily Value *
Total Fat 348g 446 %
   Saturated Fat 122g ** 610 %
Cholesterol 434mg ** 145 %
Sodium 7727mg 336 %
Total Carbohydrate 776g 282 %
   Dietary Fiber 52g ** 186 %
   Sugar 440g **
Protein 278g 556 %
Vitamin D 11mcg ** 55 %
Calcium 675mg ** 52 %
Iron 30mg ** 167 %
Potassium 1433mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.56%Protein: 15.84%Carbs: 40.59%
Fat (43.56%)
Protein (15.84%)
Carbs (40.59%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 872 mcg97 %
  Carotene, alpha 0 mcg
  Carotene, beta 610 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 821 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.137 mg11 %
Niacin [Vitamin B3]2.423 mg15 %
Vitamin B6 0.199 mg12 %
Vitamin B12 [Cobalamin]1.1 mcg46 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]102.9 mg114 %
Vitamin D 10.8 mcg54 %
Vitamin E (alpha-tocopherol) 9.32 mg62 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 9.32 mg
Vitamin K 108.3 mcg90 %
  Vitamin K1 [Phylloquinone]108.3 mcg
Choline 86.2 mg16 %

Minerals
NutrientAmount DV
Calcium 675 mg52 %
Copper 0.45 mg50 %
Iron 29.53 mg164 %
Magnesium 22 mg5 %
Phosphorus 384 mg31 %
Potassium 1433 mg30 %
Selenium 18.4 mcg33 %
Sodium 7727 mg336 %
Zinc 2.5 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 278.22 g556 %

Carbohydrates
NutrientAmount DV
Carbohydrate 775.94 g282 %
  Fiber 51.8 g185 %
  Sugars 440.03 g
    Sugars, added 114.6 g
  Net carbs 724.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 24.00%Polyunsaturated: 19.00%
Saturated (57.00%)
Monounsaturated (24.00%)
Polyunsaturated (19.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.24 g21.52 g90.04

NutrientAmount DV
Fat 347.88 g446 %
  Saturated fatty acids 122.489 g612 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.011 g
    Hexadecanoic acid 10.144 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.638 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.109 g
  Monounsaturated fatty acids 50.756 g
    Cis-hexadecenoic acid 0.045 g
    Cis-octadecenoic acid 24.488 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.217 g
    Hexadecenoic acid 0.51 g
    Octadecenoic acid 41.405 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 14.187 g
  Polyunsaturated fatty acids 40.54 g
    Linoleic acid n-6 (LA) 21.52 g
    Docosahexaenoic n-3 acid (DHA) 0.211 g
    Docosapentaenoic n-3 acid (DPA) 0.017 g
    Eicosapentaenoic n-3 acid (EPA) 0.011 g
    Eicosatetraenoic acid 0.074 g
    Octadecadienoic acid 23.849 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 2.114 g
  Fatty acids, total trans 0.82 g

Sterols
NutrientAmount DV
Cholesterol 434 mg145 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.92 g
Caffeine 0 mg
Theobromine 0 mg
Water 81.42 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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