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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean and fat, steak, bottom round, round100 g223delete
Baked snack crackers by Sunshine Biscuits, Inc.100 g483delete
Beef, boiled, cooked, tongue, variety meats and by-products, imported, New Zealand100 g271delete
Almond maple powder, almond maple by T.G. Foods, Inc.14 grm80delete
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean and fat, whole, brisket100 g291delete
Blue raspberry flavored drink, blue raspberry by THAT'S SMART!100 g6delete
CAMPBELL'S CHUNKY, New England Clam Chowder100 g81delete
Cheddar jalapeno biscuits topped with a butter & garlic spread, cheddar jalapeno by Hy-Vee, Inc.100 g400delete
CAMPBELL'S, condensed, Chicken Noodle Soup100 g47delete
Casein & whey protein shake, vanilla by The Quaker Oats Co./gatorade-Van Camp100 g85delete
Chicken tenders or strips, breaded, from fast food100 g271delete
Chicken tenders or strips, breaded, from frozen100 g240delete
Alcoholic beverage, BUDWEISER, regular, beer100 g41delete
Chicken tenders or strips, breaded, from school lunch100 g270delete

Meal

Nutrition Facts
Portion Size1314 g
Amount Per Portion2789
Calories
% Daily Value *
Total Fat 144g 185 %
   Saturated Fat 42g ** 210 %
Cholesterol 481mg 160 %
Sodium 4490mg 195 %
Total Carbohydrate 203g 74 %
   Dietary Fiber 13g ** 46 %
   Sugar 13g **
Protein 160g 320 %
Vitamin D 1.4mcg ** 7 %
Calcium 566mg 44 %
Iron 19mg 106 %
Potassium 2208mg 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 24.00%Carbs: 28.00%
Fat (48.00%)
Protein (24.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1314.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 38 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 14 mcg
  Cryptoxanthin, beta 7 mcg
  Lutein + zeaxanthin 145 mcg
  Lycopene 0 mcg
  Retinol 35 mcg
Thiamin [Vitamin B1]0.555 mg46 %
Riboflavin [Vitamin B2]1.068 mg82 %
Niacin [Vitamin B3]32.405 mg203 %
Pantothenic acid [Vitamin B5]1.691 mg34 %
Vitamin B6 1.856 mg109 %
Vitamin B12 [Cobalamin]8.85 mcg369 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]88 mcg22 %
  Folate, food 56 mcg
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]2.6 mg3 %
Vitamin D 1.4 mcg7 %
  Vitamin D3 0.8 mcg
Vitamin E (alpha-tocopherol) 8.21 mg55 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 8.21 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 39.5 mcg33 %
  Vitamin K1 [Phylloquinone]39.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 68.4 mg
Choline 371 mg67 %

Minerals
NutrientAmount DV
Calcium 565.98 mg44 %
Copper 0.64 mg71 %
Fluoride 22.4 mcg
Iron 19.3 mg107 %
Magnesium 167 mg40 %
Manganese 0.218 mg9 %
Phosphorus 1337 mg107 %
Potassium 2207.96 mg47 %
Selenium 118.9 mcg216 %
Sodium 4490 mg195 %
Zinc 18.34 mg167 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.90%Arginine: 3.20%Aspartic acid: 3.40%Glutamic acid: 7.19%Glycine: 2.90%Histidine: 1.60%Isoleucine: 2.20%Leucine: 3.90%Lysine: 4.10%Methionine: 1.40%Phenylalanine: 1.90%Proline: 2.20%Serine: 1.90%Threonine: 1.90%Tyrosine: 1.60%Valine: 2.40%Unspecified: 54.45%
Alanine (2.90%)
Arginine (3.20%)
Aspartic acid (3.40%)
Glutamic acid (7.19%)
Glycine (2.90%)
Histidine (1.60%)
Isoleucine (2.20%)
Leucine (3.90%)
Lysine (4.10%)
Methionine (1.40%)
Phenylalanine (1.90%)
Proline (2.20%)
Serine (1.90%)
Threonine (1.90%)
Tyrosine (1.60%)
Valine (2.40%)
Unspecified (54.45%)
NutrientAmount DV
Protein 160.26 g321 %
  Alanine 4.622 g
  Arginine 5.106 g
  Aspartic acid 5.497 g
  Cystine 0.779 g
  Glutamic acid 11.613 g
  Glycine 4.671 g
  Histidine 2.586 g226 %
  Hydroxyproline 0.634 g
  Isoleucine 3.507 g226 %
  Leucine 6.182 g180 %
  Lysine 6.55 g211 %
  Methionine 2.174 g
  Phenylalanine 3.096 g
  Proline 3.465 g
  Serine 3.021 g
  Threonine 3.074 g188 %
  Tryptophan 0.589 g144 %
  Tyrosine 2.539 g
  Valine 3.802 g194 %
  Phenylalanine + Tyrosine 5.635 g209 %
  Methionine + Cysteine 2.953 g190 %

Carbohydrates
NutrientAmount DV
Carbohydrate 202.68 g74 %
  Fiber 13.49 g48 %
  Starch 7.87 g
  Sugars 12.57 g
    Sugars, added 2.19 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 189.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 34.00%Polyunsaturated: 26.00%
Saturated (40.00%)
Monounsaturated (34.00%)
Polyunsaturated (26.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.29 g0.65 g2.26

NutrientAmount DV
Fat 144.07 g185 %
  Saturated fatty acids 41.701 g209 %
    Butanoic acid 0.001 g
    Decanoic acid 0.073 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.074 g
    Eicosanoic acid 0.016 g
    Heptadecanoic acid 0.311 g
    Hexadecanoic acid 16.193 g
    Hexanoic acid 0 g
    Octadecanoic acid 7.295 g
    Octanoic acid 0.012 g
    Pentadecanoic acid 0.002 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 1.431 g
  Monounsaturated fatty acids 35.549 g
    Cis-hexadecenoic acid 0.497 g
    Cis-octadecenoic acid 6.175 g
    Docosenoic acid 0.015 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.295 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 2.315 g
    Octadecenoic acid 29.335 g
    Pentadecenoic acid 0.009 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.086 g
    Trans-hexadecenoic acid 0.085 g
    Trans-octadecenoic acid 0.278 g
  Polyunsaturated fatty acids 26.881 g
    α-linolenic acid n-3 (ALA) 0.16 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 0.6 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0.082 g
    Docosatetraenoic acid 0.001 g
    Eicosadienoic acid 0.026 g
    Eicosadienoic n-3 acid 0.005 g
    Eicosadienoic n-6 acid 0.047 g
    Eicosapentaenoic n-3 acid (EPA) 0.03 g
    Eicosatetraenoic acid 0.22 g
    Octadecadienoic CLAs acid 0.099 g
    Octadecadienoic acid 16.575 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 1.234 g
    Trans,trans-octadecadienoic acid 0 g
    Trans-octadecadienoic acid 0.001 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.365 g
    Fatty acids, total trans-monoenoic 0.363 g
    Fatty acids, total trans-polyenoic 0.001 g

Sterols
NutrientAmount DV
Cholesterol 481 mg160 %

Other
NutrientAmount DV
Alcohol, ethyl 3.9 g
Ash 5.74 g
Caffeine 0 mg
Theobromine 0 mg
Water 578.43 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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