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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Creamy lightly sweetened sunflower seed butter, creamy lightly sweetened by ONCE AGAIN100 g688delete
My essentials, sweet peas by Delhaize America, Inc.100 g48delete
16.00oz santitas regular by Pepsico Inc.100 g500delete
Double fiber bread by OROWEAT100 g211delete
Coconut tofu dessert by sunrise markets inc. by Sunrise Markets Inc.100 g73delete
Quaker masa harina de maiz corn tortilla mix 70.4 ounce paper bag by Pepsico Inc.100 g367delete
Chocolate & vanilla ice cream, chocolate & vanilla by Nash Finch Company100 g198delete
Lofthouse, sugar cookies by Lofthouse Foods100 g464delete
Yoplait greek 100 protein mixed berry fat free yogurt by general mills sales inc. by GENERAL MILLS SALES INC.100 g67delete
Garlic & herb cheese spread, garlic & herb by whole foods market, inc. by Whole Foods Market, Inc.100 g357delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2973
Calories
% Daily Value *
Total Fat 146g 187 %
   Saturated Fat 41g 205 %
Cholesterol 7186mg 2395 %
Sodium 2159mg 94 %
Total Carbohydrate 345g 125 %
   Dietary Fiber 37g 132 %
   Sugar 87g
Protein 69g ** 138 %
Calcium 1080mg 83 %
Iron 14mg 78 %
Potassium 407mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.53%Protein: 9.90%Carbs: 43.56%
Fat (46.53%)
Protein (9.90%)
Carbs (43.56%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]7.2 mg8 %

Minerals
NutrientAmount DV
Calcium 1080 mg83 %
Iron 14.12 mg78 %
Potassium 407 mg9 %
Sodium 2159 mg94 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.8 g138 %

Carbohydrates
NutrientAmount DV
Carbohydrate 345.38 g126 %
  Fiber 36.9 g132 %
  Sugars 86.6 g
    Sugars, added 21.4 g
  Net carbs 308.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Polyunsaturated: 6.00%
Saturated (94.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 146.15 g187 %
  Saturated fatty acids 41.26 g206 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 2.63 g
  Fatty acids, total trans 0.05 g

Sterols
NutrientAmount DV
Cholesterol 7186 mg2395 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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