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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dove, milk chocolate truffle hearts by Mars Chocolate North America LLC100 g590delete
Margarita zero sugar mixers, margarita by be mixed by Be Mixed100 g0delete
Caramel & milk chocolate flowers, caramel & milk chocolate by mars chocolate north america llc by Mars Chocolate North America LLC100 g500delete
Pandoro verona by Melegatti SpA100 g400delete
Soft pretzel burger buns, soft pretzel by Miller Bakery100 g278delete
Whipped honey with lemon by SAVANNAH BEE COMPANY100 g300delete
Salt by heyjon productions by Heyjon Productions100 g0delete
Country enriched rolls by Bimbo Bakeries USA, Inc.100 g280delete
Cookies, double chocolate chip by rotella's italian bakery inc. by Rotella's Italian Bakery Inc.100 g444delete
Dressing with soybean and olive oil by Safeway, Inc.100 g429delete
Cashew brittle by THE SWEET PEOPLE100 g400delete
Butter and sugar layered pastry, butter and sugar by krma foods llc by KRMA Foods LLC100 g364delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3985
Calories
% Daily Value *
Total Fat 184g 236 %
   Saturated Fat 90g ** 450 %
Cholesterol 319mg ** 106 %
Sodium 42345mg 1841 %
Total Carbohydrate 542g 197 %
   Dietary Fiber 13g ** 46 %
   Sugar 344g **
Protein 45g 90 %
Calcium 546mg ** 42 %
Iron 10mg ** 56 %
Potassium 303mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.58%Protein: 4.95%Carbs: 53.47%
Fat (41.58%)
Protein (4.95%)
Carbs (53.47%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.4 mg31 %
Niacin [Vitamin B3]4.2 mg26 %
Folate, DFE
  Folic acid 100 mcg
Vitamin C [Ascorbic acid]3.1 mg3 %

Minerals
NutrientAmount DV
Calcium 546 mg42 %
Iodine 5357 mcg3571 %
Iron 10.12 mg56 %
Potassium 303 mg6 %
Sodium 42345 mg1841 %

Proteins and Amino acids
NutrientAmount DV
Protein 45.14 g90 %

Carbohydrates
NutrientAmount DV
Carbohydrate 542.16 g197 %
  Fiber 13 g46 %
  Sugars 344.12 g
    Sugars, added 99.5 g
  Sugar alcohols 0 g
  Net carbs 529.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 9.00%Polyunsaturated: 18.00%
Saturated (73.00%)
Monounsaturated (9.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 183.87 g236 %
  Saturated fatty acids 90.27 g451 %
  Monounsaturated fatty acids 10.71 g
  Polyunsaturated fatty acids 22.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 319 mg106 %

Other
NutrientAmount DV
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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