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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ale by Faygo Beverages Inc.100 g29delete
Aquafusion, drink mix with caffine, wild strawberry by Bay Valley Foods, LLC100 g312delete
Cold brew coffee by Califia Farms, LP100 g35delete
Idahoan, honest earth, roasted garlic creamy mashed potatoes, roasted garlic by Idahoan Foods, LLC100 g360delete
Morning commuter apple cinnamon oat clusters, dark chocolate coffee beans, dried cranberries, dry roasted salted peanuts, and banana chips trail mix, morning commuter by Wakefern Food Corporation100 g467delete
Wholesome medley by Kar Nut Products Company100 g500delete
Multigrain by Slow Dough Bread Company100 g214delete
Ht traders, stir-fry oil, spicy pepper by harris-teeter inc. by Harris-Teeter Inc.100 g800delete
Bruschetta by George DeLallo Co., Inc.100 g267delete
Razor clam chowder garnished with uncured bacon, razor clam chowder by FishPeople, Inc100 g120delete
Hummus roasted red peppers with hummus chips by cumberland farms dairy inc by Cumberland Farms Dairy Inc100 g259delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3363
Calories
% Daily Value *
Total Fat 204g 262 %
   Saturated Fat 38g ** 190 %
Cholesterol 28mg ** 9 %
Sodium 3224mg 140 %
Total Carbohydrate 281g 102 %
   Dietary Fiber 40g ** 143 %
   Sugar 88g **
Protein 54g 108 %
Calcium 49741mg ** 3826 %
Iron 11mg ** 61 %
Potassium 1402mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 61.00%Protein: 7.00%Carbs: 32.00%
Fat (61.00%)
Protein (7.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]125 mg781 %
Pantothenic acid [Vitamin B5]62.5 mg1250 %
Vitamin B6 12.5 mg735 %
Vitamin B12 [Cobalamin]37.5 mcg1562 %
Vitamin C [Ascorbic acid]19.2 mg21 %

Minerals
NutrientAmount DV
Calcium 49741 mg3826 %
Iron 11.27 mg63 %
Potassium 1402 mg30 %
Sodium 3224 mg140 %

Proteins and Amino acids
NutrientAmount DV
Protein 53.87 g108 %

Carbohydrates
NutrientAmount DV
Carbohydrate 280.95 g102 %
  Fiber 39.5 g141 %
  Sugars 88.16 g
    Sugars, added 23.3 g
  Net carbs 241.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 32.00%Monounsaturated: 17.00%Polyunsaturated: 51.00%
Saturated (32.00%)
Monounsaturated (17.00%)
Polyunsaturated (51.00%)
NutrientAmount DV
Fat 204.2 g262 %
  Saturated fatty acids 37.5 g188 %
  Monounsaturated fatty acids 20 g
  Polyunsaturated fatty acids 60 g
  Fatty acids, total trans 0.18 g

Sterols
NutrientAmount DV
Cholesterol 28 mg9 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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