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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
"alla norma" with eggplant & ricotta salata by Aqualink Nevada, LLC100 g59delete
100% apple calcium fortified juice from concentrate, apple by Weis Markets, Inc.100 g50delete
All natural picante sauce, medium by Bay Valley Foods, LLC100 g33delete
Kl keller foodways, violet mustard by Manicaretti Inc.100 g200delete
Aged balsamic & cipolline onion cheese, aged balsamic & cipolline onion by belgioioso cheese, inc. by Belgioioso Cheese, Inc.100 g393delete
Tikka masala cooking sauce, tikka masala by glencourt inc. by Glencourt Inc.100 g137delete
Jane's sweet bbq sauce, jane's sweet bbq by mothership bbq by Mothership BBQ100 g167delete
Biscotti brothers, biscottini cookies, chocolate chunk walnut by Biscotti Brothers Bakery100 g462delete
Beverage mix by Green Mountain Coffee Roasters, Inc.100 g195delete
Apple cinnamon pecan superfood oats by Purely Elizabeth 100 g421delete
Armour, chicken vienna sausage in chicken broth by Pinnacle Foods Group LLC100 g200delete
Spices, pumpkin pie spice100 g342delete
All american beast sandwich by bp-ampm by BP-Ampm100 g252delete
3-bean salad by Del Monte Foods Inc.100 g85delete
Frosted blueberry toaster pastries, frosted blueberry by Topco Associates, Inc.100 g385delete
Vermicelli, enriched macaroni product by riviana foods inc. by Riviana Foods Inc.100 g357delete
Peanut butter, without salt, chunk style100 g589delete
Elite naturel, 100% organic juice, sourcherry, sourcherry by hybrid promotions llc by Hybrid Promotions LLC100 g44delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4371
Calories
% Daily Value *
Total Fat 186g ** 238 %
   Saturated Fat 72g ** 360 %
Cholesterol 320mg ** 107 %
Sodium 6360mg 277 %
Total Carbohydrate 570g 207 %
   Dietary Fiber 50g ** 179 %
   Sugar 251g
Protein 127g 254 %
Vitamin D 0mcg ** 0 %
Calcium 1804mg ** 139 %
Iron 39mg ** 217 %
Potassium 2121mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 12.00%Carbs: 49.00%
Fat (39.00%)
Protein (12.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 13 mcg1 %
  Carotene, alpha 1 mcg
  Carotene, beta 99 mcg
  Cryptoxanthin, beta 114 mcg
  Lutein + zeaxanthin 100 mcg
  Lycopene 7 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.237 mg103 %
Riboflavin [Vitamin B2]0.879 mg68 %
Niacin [Vitamin B3]25.142 mg157 %
Pantothenic acid [Vitamin B5]1.118 mg22 %
Vitamin B6 1.203 mg71 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]116 mcg29 %
  Folate, food 116 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]36.2 mg40 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 8.23 mg55 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 8.23 mg
  Tocopherol, beta 0.22 mg
  Tocopherol, delta 0.73 mg
  Tocopherol, gamma 7.98 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 29.4 mcg24 %
  Vitamin K1 [Phylloquinone]28.9 mcg
  Dihydrophylloquinone 0.5 mcg
Betaine 1 mg
Choline 82.1 mg15 %

Minerals
NutrientAmount DV
Calcium 1804 mg139 %
Copper 1.06 mg118 %
Fluoride 3.1 mcg
Iron 38.72 mg215 %
Magnesium 296 mg70 %
Manganese 17.644 mg767 %
Phosphorus 437 mg35 %
Potassium 2121 mg45 %
Selenium 17.5 mcg32 %
Sodium 6360 mg277 %
Zinc 5.16 mg47 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 2.20%Aspartic acid: 2.40%Glutamic acid: 4.00%Glycine: 1.10%Isoleucine: 0.50%Leucine: 1.20%Lysine: 0.50%Phenylalanine: 0.90%Proline: 1.10%Serine: 1.20%Tyrosine: 0.60%Valine: 0.60%Unspecified: 81.60%
Alanine (0.70%)
Arginine (2.20%)
Aspartic acid (2.40%)
Glutamic acid (4.00%)
Glycine (1.10%)
Isoleucine (0.50%)
Leucine (1.20%)
Lysine (0.50%)
Phenylalanine (0.90%)
Proline (1.10%)
Serine (1.20%)
Tyrosine (0.60%)
Valine (0.60%)
Unspecified (81.60%)
NutrientAmount DV
Protein 126.91 g254 %
  Alanine 0.903 g
  Arginine 2.731 g
  Aspartic acid 3.012 g
  Cystine 0.226 g
  Glutamic acid 5.023 g
  Glycine 1.417 g
  Histidine 0.55 g48 %
  Hydroxyproline 0.04 g
  Isoleucine 0.608 g39 %
  Leucine 1.525 g44 %
  Lysine 0.671 g22 %
  Methionine 0.262 g
  Phenylalanine 1.185 g
  Proline 1.389 g
  Serine 1.461 g
  Threonine 0.518 g32 %
  Tryptophan 0.228 g56 %
  Tyrosine 0.818 g
  Valine 0.772 g39 %
  Phenylalanine + Tyrosine 2.003 g74 %
  Methionine + Cysteine 0.488 g31 %

Carbohydrates
NutrientAmount DV
Carbohydrate 570.32 g207 %
  Fiber 49.7 g178 %
  Starch 4.93 g
  Sugars 251.28 g
    Sugars, added 38.1 g
    Fructose 0 g
    Galactose 0 g
    Glucose 4.22 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 4.19 g
  Net carbs 520.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 22.00%Polyunsaturated: 13.00%
Saturated (65.00%)
Monounsaturated (22.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 186.03 g238 %
  Saturated fatty acids 72.387 g362 %
    Butanoic acid 0 g
    Decanoic acid 0.036 g
    Dodecanoic acid 0.33 g
    Eicosanoic acid 0.64 g
    Hexadecanoic acid 6.929 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.42 g
    Octanoic acid 0.012 g
    Tetradecanoic acid 4.685 g
  Monounsaturated fatty acids 24.225 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.79 g
    Hexadecenoic acid 0.292 g
    Octadecenoic acid 23.097 g
  Polyunsaturated fatty acids 14.712 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 14.569 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.143 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 77 mg
Campesterol 15 mg
Cholesterol 320 mg107 %
Phytosterols 71 mg
Stigmasterol 11 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.19 g
Caffeine 0 mg
Theobromine 0 mg
Water 9.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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