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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gourmet cookie dough, peanut butter by do-biz foods llc. by Do-Biz Foods LLC.100 g393delete
Raspberries & blueberries with fresh cream pops, raspberries & blueberries with fresh cream by JonnyPops LLC100 g179delete
Yuzu lemon kombucha, yuzu lemon by Topco Associates, Inc.100 g17delete
Doctor kombucha sparkling probiotic tea, doctor by LIVE Soda, LLC100 g292delete
Coriander (cilantro) leaves, raw100 g23delete
Southern links bbq, cajun dry rub spice by BBQ Junkie LLC100 g556delete
Iced tea by Fuze Beverage LLC100 g28delete
Sea salts by ESPRIT DU SEL100 g0delete
Peanut butter banana dark chocolate breakfast protein bars by KIND100 g440delete
Southern links bbq, southwestern seasoning by BBQ Junkie LLC100 g556delete
Acme fresh market, pepper jack cheese by the deli source, inc. by The Deli Source, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2877
Calories
% Daily Value *
Total Fat 92g ** 118 %
   Saturated Fat 44g ** 220 %
Cholesterol 170mg ** 57 %
Sodium 52522mg ** 2284 %
Total Carbohydrate 199g 72 %
   Dietary Fiber 16g ** 57 %
   Sugar 145g
Protein 52g 104 %
Vitamin D 0mcg ** 0 %
Calcium 779mg ** 60 %
Iron 7.5mg ** 42 %
Potassium 521mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 12.00%Carbs: 41.00%
Fat (47.00%)
Protein (12.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 337 mcg37 %
  Carotene, alpha 36 mcg
  Carotene, beta 3930 mcg
  Cryptoxanthin, beta 202 mcg
  Lutein + zeaxanthin 865 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.067 mg6 %
Riboflavin [Vitamin B2]0.162 mg12 %
Niacin [Vitamin B3]1.114 mg7 %
Pantothenic acid [Vitamin B5]0.57 mg11 %
Vitamin B6 0.205 mg12 %
Vitamin B12 [Cobalamin]0.17 mcg7 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]62 mcg16 %
  Folate, food 62 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]28.5 mg32 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.5 mg17 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.5 mg
Vitamin K 310 mcg258 %
  Vitamin K1 [Phylloquinone]310 mcg
Choline 12.8 mg2 %

Minerals
NutrientAmount DV
Calcium 779 mg60 %
Copper 0.23 mg26 %
Iron 7.52 mg42 %
Magnesium 26 mg6 %
Manganese 0.426 mg19 %
Phosphorus 48 mg4 %
Potassium 521 mg11 %
Selenium 0.9 mcg2 %
Sodium 52522 mg2284 %
Zinc 0.5 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.55 g103 %

Carbohydrates
NutrientAmount DV
Carbohydrate 198.85 g72 %
  Fiber 15.7 g56 %
  Sugars 144.62 g
    Sugars, added 18.5 g
  Sugar alcohols 0 g
  Net carbs 183.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.00%Monounsaturated: 20.00%Polyunsaturated: 7.00%
Saturated (73.00%)
Monounsaturated (20.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 92.48 g119 %
  Saturated fatty acids 43.844 g219 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.012 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.001 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 12.275 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.273 g
  Polyunsaturated fatty acids 4.04 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.04 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 2 mg
Campesterol 0 mg
Cholesterol 170 mg57 %
Phytosterols 5 mg
Stigmasterol 3 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.47 g
Caffeine 0 mg
Theobromine 0 mg
Water 92.21 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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