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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cheeseburger slider by global performance by Global Performance100 g272delete
Fettuccine alfredo by Gourmet Culinary Solutions100 g165delete
Ripe black sliced olives by Tops Markets, LLC100 g94delete
2% reduced fat milk by Marva Maid Dairy100 g50delete
Carrot & celery sticks by russ davis wholesale by Russ Davis Wholesale100 g24delete
Grillin' & dippin' sauce, mild by brittany records by Brittany Records100 g86delete
Chipotle chicken sausage with red beans & brown rice by perfect fit meals by Perfect Fit Meals100 g96delete
Honey bbq sauce by LEGEND LARRY'S100 g200delete
Blue decorating icing by Xcell International Corp100 g417delete
Pork smoked sausage, hot by Manda Packing Co, LLC100 g268delete
Fudge bars by publix super markets, inc. by Publix Super Markets, Inc.100 g138delete
Corn wk sswt ns by Seneca Foods Corp100 g48delete
Chocolate bar, chocolate by Tribe 9 Foods, LLC100 g472delete
Tin roof sundae chocolate fudge and peanuts with chocolate flavored coating in vanilla flavored ice cream, tin roof sundae by hy-vee, inc. by Hy-Vee, Inc.100 g212delete
Chocolate brownie mix by cup4cup, llc by Cup4Cup, LLC100 g370delete
Chai kombucha, chai by prospectors llc by Prospectors LLC 100 g22delete
+h2o, black cherry energy liquid beverage enhancer, black cherry by big y foods, inc. by Big Y Foods, Inc.100 g0delete
4% small curd cottage cheese by coblentz distributing, inc. by Coblentz Distributing, Inc.100 g97delete
Shreds, original by Kraft Heinz Foods Company100 g214delete
Tin roof sundae ice cream vanilla flavored ice cream swirled with chocolate fudge revel and chocolatey coated peanuts, tin roof sundae, vanilla by fareway stores, inc. by Fareway Stores, Inc.100 g216delete
0% fat free milk by darigold, inc. by Darigold, Inc. 100 g38delete
Hotdog buns by Creative Edge International Inc.100 g211delete
Garbage wings sauce, original by the depot restaurant by The Depot Restaurant100 g184delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion3894
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 52g ** 260 %
Cholesterol 271mg ** 90 %
Sodium 151836mg 6602 %
Total Carbohydrate 489g 178 %
   Dietary Fiber 47g ** 168 %
   Sugar 327g
Protein 130g 260 %
Calcium 1810mg ** 139 %
Iron 16mg ** 89 %
Potassium 2004mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.41%Protein: 13.13%Carbs: 45.45%
Fat (41.41%)
Protein (13.13%)
Carbs (45.45%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]100 mg625 %
Vitamin B6 10 mg588 %
Vitamin B12 [Cobalamin]30 mcg1250 %
Vitamin C [Ascorbic acid]17.2 mg19 %

Minerals
NutrientAmount DV
Calcium 1810 mg139 %
Iron 16.29 mg90 %
Potassium 2004 mg43 %
Sodium 151836 mg6602 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.17 g260 %

Carbohydrates
NutrientAmount DV
Carbohydrate 488.53 g178 %
  Fiber 47.3 g169 %
  Sugars 327.03 g
    Sugars, added 62.9 g
  Net carbs 441.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 177.82 g228 %
  Saturated fatty acids 52.07 g260 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 271 mg90 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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