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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lightly salted wrapped cashews, lightly salted by KARMA100 g571delete
Flying apron, sugar cookie by Flying Apron LLC100 g469delete
Soft caramel popcorn, soft caramel by kathy kaye foods by Kathy Kaye Foods 100 g395delete
Italian sausage mildly seasoned italian sausage & cheese wrapped in thin pasta ravioli, italian sausage by mahco inc by Mahco Inc100 g270delete
Penne, enriched macaroni product by Barilla G & R F.Lli S.P.A.100 g357delete
Blackberry jalapeno jelly, black widow by jala jala foods, inc. by Jala Jala Foods, Inc.100 g214delete
Dry roasted unsalted almonds by AUSTINUTS100 g607delete
Cheddar bacon dip, cheddar bacon by Ventura Foods, L.L.C.100 g179delete
Garlic + herb mashed cauliflower by LITTLE GREEN SPROUT'S ORGANICS100 g67delete
Crinkle cut french fried potatoes by Kingston Marketing Co100 g167delete
Georgia style pecan pie, georgia style by the schwan food company by The Schwan Food Company100 g442delete
Enriched dinner rolls by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g289delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4027
Calories
% Daily Value *
Total Fat 201g 258 %
   Saturated Fat 58g 290 %
Cholesterol 162mg 54 %
Sodium 3194mg 139 %
Total Carbohydrate 484g 176 %
   Dietary Fiber 41g 146 %
   Sugar 207g
Protein 89g 178 %
Calcium 735mg 57 %
Iron 23mg 128 %
Potassium 879mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 9.00%Carbs: 45.00%
Fat (46.00%)
Protein (9.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.718 mg55 %
Niacin [Vitamin B3]8.778 mg55 %
Folate, DFE
  Folic acid 92 mcg
Vitamin C [Ascorbic acid]24.3 mg27 %
Vitamin K 28.6 mcg24 %
  Vitamin K1 [Phylloquinone]28.6 mcg

Minerals
NutrientAmount DV
Calcium 735 mg57 %
Copper 4.29 mg477 %
Iron 22.58 mg125 %
Magnesium 214 mg51 %
Manganese 2 mg87 %
Phosphorus 357 mg29 %
Potassium 879 mg19 %
Sodium 3194 mg139 %
Zinc 8.04 mg73 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.52 g177 %

Carbohydrates
NutrientAmount DV
Carbohydrate 484.04 g176 %
  Fiber 40.8 g146 %
  Sugars 207.31 g
    Sugars, added 39 g
  Net carbs 443.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 32.00%Polyunsaturated: 10.00%
Saturated (58.00%)
Monounsaturated (32.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 201.23 g258 %
  Saturated fatty acids 58.15 g291 %
  Monounsaturated fatty acids 32.14 g
  Polyunsaturated fatty acids 9.77 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 162 mg54 %

Other
NutrientAmount DV
Fiber, insoluble 2 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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