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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whole baby carrots by The Kroger Co.100 g24delete
Petite diced tomatoes by publix super markets, inc. by Publix Super Markets, Inc.100 g21delete
Petite diced tomatoes by SHURFINE100 g21delete
Beans, with salt, boiled, cooked, mature seeds, french100 g129delete
Protein nutrition shake drink, vanilla by VEGA100 g52delete
All natural amaranth by LUPITA'S100 g374delete
Whey protein bar by FIT CRUNCH100 g413delete
Light & lean soft taco fiesta by Amy's Kitchen Inc.100 g101delete
Green granola kalenola, maple cranberry by beerman bbq company,inc. by Beerman Bbq Company,Inc.100 g464delete
Hardwood smoked gourmet frankfurters, hardwood smoked by FRICK'S100 g220delete
Blue dragon, chow mein stir fry sauce by BLUE DRAGON100 g111delete
Cracked pepper thick-cut potato chips, cracked pepper by Luke's Organic, LLC 100 g464delete
The true original sugarfina mickey gloves by sugarfina by Sugarfina100 g338delete
Blueberry lemonade energy drink, blueberry lemonade by SUNSHINE100 g17delete
Chewy fruit candy by HI-CHEW100 g400delete
Ham and cheddar pinwheel, ham and cheddar by russ davis wholesale by Russ Davis Wholesale100 g263delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3412
Calories
% Daily Value *
Total Fat 123g ** 158 %
   Saturated Fat 38g ** 190 %
Cholesterol 132mg ** 44 %
Sodium 4553mg 198 %
Total Carbohydrate 479g 174 %
   Dietary Fiber 38g ** 136 %
   Sugar 210g **
Protein 122g 244 %
Vitamin D 0mcg ** 0 %
Calcium 606mg ** 47 %
Iron 16mg ** 89 %
Potassium 2352mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 14.00%Carbs: 53.00%
Fat (33.00%)
Protein (14.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.13 mg11 %
Riboflavin [Vitamin B2]0.193 mg15 %
Niacin [Vitamin B3]6.028 mg38 %
Pantothenic acid [Vitamin B5]2.963 mg59 %
Vitamin B6 0.653 mg38 %
Vitamin B12 [Cobalamin]2.52 mcg105 %
Folate, DFE [Vitamin B9]75 mcg19 %
  Folate, food 75 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]66.2 mg74 %
Vitamin D 0 mcg0 %
Vitamin K 320.5 mcg267 %
  Vitamin K1 [Phylloquinone]320.5 mcg

Minerals
NutrientAmount DV
Calcium 606 mg47 %
Copper 0.12 mg13 %
Iron 16.02 mg89 %
Magnesium 189 mg45 %
Manganese 0.382 mg17 %
Phosphorus 465 mg37 %
Potassium 2352 mg50 %
Selenium 1.2 mcg2 %
Sodium 4553 mg198 %
Zinc 0.64 mg6 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 0.90%Unspecified: 94.41%
Aspartic acid (0.70%)
Glutamic acid (0.90%)
Unspecified (94.41%)
NutrientAmount DV
Protein 121.77 g244 %
  Alanine 0.296 g
  Arginine 0.437 g
  Aspartic acid 0.853 g
  Cystine 0.077 g
  Glutamic acid 1.075 g
  Glycine 0.275 g
  Histidine 0.196 g17 %
  Isoleucine 0.311 g20 %
  Leucine 0.563 g16 %
  Lysine 0.484 g16 %
  Methionine 0.106 g
  Phenylalanine 0.381 g
  Proline 0.299 g
  Serine 0.384 g
  Threonine 0.297 g18 %
  Tryptophan 0.083 g20 %
  Tyrosine 0.199 g
  Valine 0.369 g19 %
  Phenylalanine + Tyrosine 0.58 g22 %
  Methionine + Cysteine 0.183 g12 %

Carbohydrates
NutrientAmount DV
Carbohydrate 479.48 g174 %
  Fiber 38 g136 %
  Sugars 210.39 g
    Sugars, added 4.3 g
  Sugar alcohols 17 g
  Net carbs 432.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 14.00%Polyunsaturated: 7.00%
Saturated (79.00%)
Monounsaturated (14.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 123.1 g158 %
  Saturated fatty acids 37.633 g188 %
    Hexadecanoic acid 0.07 g
    Octadecanoic acid 0.009 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 6.882 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.051 g
  Polyunsaturated fatty acids 3.393 g
    Octadecadienoic acid 0.166 g
    Octadecatrienoic acid 0.287 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 132 mg44 %

Other
NutrientAmount DV
Ash 1.61 g
Water 66.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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