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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Plush with candy heart by P.C. Woo, Inc.100 g421delete
Tamal instant corn masa mix, tamal by Azteca Milling Co.100 g367delete
Honeycrisp apple juice by tree top inc. by Tree Top Inc.100 g51delete
Virginia brand, vidalia, vinegarette by virginia honey company, inc. by Virginia Honey Company, Inc.100 g367delete
Saltine crackers, saltine by AbiMar Foods, Inc.100 g438delete
Handsome devil sauces, handsome devil by frik and frak foods, llc by Frik and Frak Foods, LLC100 g48delete
Parmesan alarm parmesan garlic wing sauce, parmesan alarm by Hy-Vee, Inc.100 g233delete
Keebler cracker packs toast & peanut butter .91oz by Kellogg Company US100 g490delete
Andean quinoa & spices world crisps, andean quinoa & spices by nabisco biscuit company by Nabisco Biscuit Company100 g419delete
12-14 oz h&g flounder by Beaver Street Fisheries Inc.100 g71delete
Espinaca dip by JOSE PEPPER'S100 g200delete
Dipping sauce by Sweet Baby Rays Inc.100 g433delete
Bbq all-round seasoning by INGEORGIA,LLC100 g371delete
Grass fed beef sweet potato pecan bar, grass fed beef sweet potato pecan by wholesome music.com by Wholesome Music.com100 g395delete
Morena pure cane sugar by gs1 mexico by GS1 Mexico100 g375delete
Nacho cheese bites by Rich Products Corporation100 g341delete
Rods pretzels by Pinnacle Foods Group LLC100 g393delete
Adobo seasoning with pepper by Badia Spices Inc.100 g0delete
Field day, organic refried beans by United Natural Foods, Inc.100 g62delete
Muir glen organic crushed canned tomatoes with basil by general mills sales inc. by GENERAL MILLS SALES INC.100 g33delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5508
Calories
% Daily Value *
Total Fat 228g 292 %
   Saturated Fat 57g ** 285 %
Cholesterol 294mg ** 98 %
Sodium 42769mg 1860 %
Total Carbohydrate 827g 301 %
   Dietary Fiber 43g ** 154 %
   Sugar 384g **
Protein 116g 232 %
Calcium 1022mg ** 79 %
Iron 26mg ** 144 %
Potassium 1410mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.36%Protein: 8.08%Carbs: 55.56%
Fat (36.36%)
Protein (8.08%)
Carbs (55.56%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.29 mg22 %
Vitamin B6 0.09 mg5 %
Vitamin B12 [Cobalamin]2.09 mcg87 %
Folate, DFE
  Folic acid 107 mcg
Vitamin C [Ascorbic acid]10.3 mg11 %

Minerals
NutrientAmount DV
Calcium 1022 mg79 %
Iron 25.84 mg144 %
Magnesium 37 mg9 %
Phosphorus 169 mg14 %
Potassium 1410 mg30 %
Sodium 42769 mg1860 %
Zinc 0.8 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 115.5 g231 %

Carbohydrates
NutrientAmount DV
Carbohydrate 827.03 g301 %
  Fiber 43.4 g155 %
  Sugars 383.57 g
    Sugars, added 3.2 g
  Net carbs 783.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 9.00%Polyunsaturated: 19.00%
Saturated (72.00%)
Monounsaturated (9.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 227.99 g292 %
  Saturated fatty acids 56.93 g285 %
  Monounsaturated fatty acids 7.5 g
  Polyunsaturated fatty acids 15.13 g
  Fatty acids, total trans 0.79 g

Sterols
NutrientAmount DV
Cholesterol 294 mg98 %

Other
NutrientAmount DV
Ash 3.3 g
Fiber, insoluble 0 g
Fiber, soluble 1 g
Vitamin E (label entry primarily) 0 IU
Water 2.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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