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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Healthmarket, natural veggie sticks, veggie by Hy-Vee, Inc.100 g536delete
Louisiana hot sauce by utz quality foods, llc by UTZ Quality Foods, LLC100 g0delete
Pop! gourmet, tuxedo popcorn by POP Gourmet LLC100 g467delete
Apricot pie, apricot by beckmann's old world bakery by Beckmann's Old World Bakery100 g259delete
Alpine valley, peanut caramel corn by Holiday Candy Corp, Inc.100 g433delete
Pecanwood thick cut bacon, pecanwood by hormel foods corporation by Hormel Foods Corporation 100 g533delete
Caramels by Mozian & Associates, Inc.100 g442delete
Stokely's pumpkin 15oz by seneca foods corp by Seneca Foods Corp100 g33delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2703
Calories
% Daily Value *
Total Fat 129g 165 %
   Saturated Fat 50g ** 250 %
Cholesterol 240mg ** 80 %
Sodium 7176mg 312 %
Total Carbohydrate 332g 121 %
   Dietary Fiber 14g ** 50 %
   Sugar 158g **
Protein 50g 100 %
Calcium 442mg ** 34 %
Iron 6.6mg ** 37 %
Potassium 1421mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 8.00%Carbs: 48.00%
Fat (44.00%)
Protein (8.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.2 mg5 %

Minerals
NutrientAmount DV
Calcium 442 mg34 %
Iron 6.58 mg37 %
Potassium 1421 mg30 %
Sodium 7176 mg312 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.77 g100 %

Carbohydrates
NutrientAmount DV
Carbohydrate 332.04 g121 %
  Fiber 14.2 g51 %
  Sugars 158.17 g
    Sugars, added 8.4 g
  Net carbs 317.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 18.00%Polyunsaturated: 10.00%
Saturated (72.00%)
Monounsaturated (18.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 129.34 g166 %
  Saturated fatty acids 50.04 g250 %
  Monounsaturated fatty acids 12.5 g
  Polyunsaturated fatty acids 7.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 240 mg80 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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