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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Raspberry lemonade flavored rapid hydration drink mix, raspberry lemonade by Hydrant, Inc100 g321delete
Bob's red mill, premium muffin mix, date nut bran, date nut bran by Bob's Red Mill Natural Foods, Inc.100 g304delete
Meat lovers diced potatoes, red & green peppers, onions, sausage crumbles & bacon skillets, meat lovers by the hillshire brands company by The Hillshire Brands Company100 g205delete
Arden's garden, vegetable juice by arden's garden the juice market inc. by Arden's Garden the Juice Market Inc.100 g40delete
Asiago stuffed gnocchi by leo's gluten free, llc by Leo's Gluten Free, LLC100 g177delete
Eggplant parmesan ravioli by Wegmans Food Markets, Inc.100 g271delete
Broccoli & cheese veggie fries, broccoli & cheese by B&G Foods North America, Inc. 100 g200delete
Gold medal all-purpose flour by general mills sales inc. by GENERAL MILLS SALES INC.100 g357delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1875
Calories
% Daily Value *
Total Fat 44g 56 %
   Saturated Fat 14g 70 %
Cholesterol 85mg 28 %
Sodium 6162mg 268 %
Total Carbohydrate 306g 111 %
   Dietary Fiber 20g 71 %
   Sugar 80g
Protein 50g 100 %
Calcium 474mg 36 %
Iron 12mg 67 %
Potassium 2639mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 23.00%Protein: 11.00%Carbs: 66.00%
Fat (23.00%)
Protein (11.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.445 mg34 %
Folate, DFE
  Folic acid 154 mcg
Vitamin C [Ascorbic acid]54 mg60 %

Minerals
NutrientAmount DV
Calcium 474 mg36 %
Iron 12.18 mg68 %
Magnesium 410 mg98 %
Potassium 2639 mg56 %
Sodium 6162 mg268 %
Zinc 38.46 mg350 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.61 g99 %

Carbohydrates
NutrientAmount DV
Carbohydrate 305.52 g111 %
  Fiber 20.4 g73 %
  Sugars 79.77 g
    Sugars, added 52.2 g
  Net carbs 285.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 43.52 g56 %
  Saturated fatty acids 14.19 g71 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 85 mg28 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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