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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Strawberries & cream flavor ice cream, strawberries & cream by pay and save, inc. by Pay and Save, Inc.100 g184delete
Pace queso blanco cheese dip, 15 ounce jar by campbell soup company by CAMPBELL SOUP COMPANY100 g133delete
Peeled red apple slices by country fresh inc. by Country Fresh Inc.100 g50delete
Strawberries & cream flavor all-in-one nutritional shake, strawberries & cream by Orgain, Inc.100 g2273delete
Naturally blanched almond flour by eillien's candies inc. by Eillien's Candies Inc.100 g615delete
Peeled red apple slices by Wal-Mart Stores, Inc.100 g49delete
Toasted coconut + vanilla bean snack bars, toasted coconut + vanilla bean by taos mountain energy foods, llc by Taos Mountain Energy Foods, LLC 100 g412delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion3716
Calories
% Daily Value *
Total Fat 165g 212 %
   Saturated Fat 31g 155 %
Cholesterol 233mg ** 78 %
Sodium 3278mg 143 %
Total Carbohydrate 410g 149 %
   Dietary Fiber 38g 136 %
   Sugar 180g
Protein 188g 376 %
Calcium 5456mg 420 %
Iron 9mg 50 %
Potassium 1642mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 20.00%Carbs: 40.00%
Fat (40.00%)
Protein (20.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]2.727 mg210 %
Niacin [Vitamin B3]27.273 mg170 %
Pantothenic acid [Vitamin B5]9.091 mg182 %
Vitamin B6 2.727 mg160 %
Vitamin B12 [Cobalamin]5.45 mcg227 %
Vitamin C [Ascorbic acid]218.2 mg242 %
Biotin [Vitamin B7]27 mcg90 %

Minerals
NutrientAmount DV
Calcium 5456 mg420 %
Copper 1.82 mg202 %
Iodine 364 mcg243 %
Iron 8.95 mg50 %
Magnesium 682 mg162 %
Phosphorus 3545 mg284 %
Potassium 1642 mg35 %
Sodium 3278 mg143 %
Zinc 27.27 mg248 %

Proteins and Amino acids
NutrientAmount DV
Protein 187.89 g376 %

Carbohydrates
NutrientAmount DV
Carbohydrate 410.36 g149 %
  Fiber 37.9 g135 %
  Sugars 179.71 g
    Sugars, added 118.8 g
  Net carbs 372.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 164.95 g211 %
  Saturated fatty acids 31.24 g156 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 233 mg78 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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