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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mild giardiniera by Vienna Beef, Ltd100 g107delete
Real steak jerky by RSJ Ventures, LLC100 g357delete
Reduced fat pepper jack cheese by Three Square Inc.100 g321delete
Sea salt caramel ice cream, sea salt caramel by upstar nutrition, llc by UpStar Nutrition, LLC100 g180delete
Soft candy by Chicles Canel's Sa De Cv100 g323delete
Gourmet english toffee by Indulgent Foods, LLC100 g417delete
Organic electro lyte drink, blueberry peach by Non Acidic Beverages, LLC100 g6delete
Vanilla frosted soft sugar cookies, vanilla by KIMBERLEY'S BAKESHOPPE100 g421delete
Chocolate ice cream, chocolate by Kemps LLC 100 g222delete
Sweetened rice cereal, fruity by CHESTNUT HILL100 g389delete
Cheese lovers flavored minis mix snack mix, cheese lovers by keebler company by Keebler Company100 g0delete
Baby romaine by Produce Marketing Association100 g18delete
Butter pecan keto ice cream with roasted pecan pieces, butter pecan by beyond better foods, llc by Beyond Better Foods, LLC100 g255delete
Watermelon lime organic electro lyte drink by Non Acidic Beverages, LLC100 g178delete
Vegetable oil, gold 'n, gold 'n by Stratas Foods LLC100 g857delete
Chocolate ice cream, chocolate by kemps llc by Kemps LLC 100 g236delete
Peanut butter cup ice cream, peanut butter cup by upstar nutrition, llc by UpStar Nutrition, LLC100 g270delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4557
Calories
% Daily Value *
Total Fat 257g 329 %
   Saturated Fat 89g ** 445 %
Cholesterol 664mg ** 221 %
Sodium 6733mg 293 %
Total Carbohydrate 476g 173 %
   Dietary Fiber 13g ** 46 %
   Sugar 297g **
Protein 108g 216 %
Calcium 1664mg ** 128 %
Iron 15mg ** 83 %
Potassium 2608mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.51%Protein: 9.09%Carbs: 40.40%
Fat (50.51%)
Protein (9.09%)
Carbs (40.40%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.889 mg145 %
Niacin [Vitamin B3]22.222 mg139 %
Vitamin B6 1.944 mg114 %
Vitamin B12 [Cobalamin]15 mcg625 %
Folate, DFE
  Folic acid 333 mcg
Vitamin C [Ascorbic acid]13.9 mg15 %

Minerals
NutrientAmount DV
Calcium 1664 mg128 %
Iron 14.97 mg83 %
Phosphorus 0 mg0 %
Potassium 2608 mg55 %
Sodium 6733 mg293 %
Zinc 6.25 mg57 %

Proteins and Amino acids
NutrientAmount DV
Protein 107.99 g216 %

Carbohydrates
NutrientAmount DV
Carbohydrate 476.33 g173 %
  Fiber 13.1 g47 %
  Sugars 297.05 g
    Sugars, added 78.5 g
  Sugar alcohols 26 g
  Net carbs 450.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 12.00%Polyunsaturated: 37.00%
Saturated (51.00%)
Monounsaturated (12.00%)
Polyunsaturated (37.00%)
NutrientAmount DV
Fat 256.56 g329 %
  Saturated fatty acids 89.14 g446 %
  Monounsaturated fatty acids 21.43 g
  Polyunsaturated fatty acids 64.29 g
  Fatty acids, total trans 1.01 g

Sterols
NutrientAmount DV
Cholesterol 664 mg221 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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