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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate & vanilla swirl pudding by Wegmans Food Markets, Inc.100 g36delete
Thick & creamy macaroni & cheese dinner, thick & creamy by supervalu, inc. by Supervalu, Inc.100 g357delete
Apple pie cheesecake, apple pie by hugo vpm, llc by Hugo VPM, LLC100 g336delete
Cottage cheese by The Kroger Co.100 g97delete
Orange mango with chia seeds by lawson records by Lawson Records100 g72delete
Red, white & barbecue flavored wavy potato chips, red, white & barbecue by Schnuck Markets, Inc.100 g536delete
Blackberry jam, blackberry by localfolks foods, llc. by LocalFolks Foods, LLC.100 g214delete
Bar-b-q sauce by Jen's Country Kitchen BBQ Sauce, LLC100 g360delete
Onion powder by adams extract co. by Adams Extract Co.100 g556delete
Asiago peppercorn dressing, asiago peppercorn by t. marzetti company by T. Marzetti Company100 g500delete
Augusta's antipasto by chica bella, inc. by Chica Bella, Inc.100 g105delete
Garbanzo beans chick peas, garbanzo by safeway, inc. by Safeway, Inc.100 g92delete
Rustic style sea salt bagel chips, sea salt by seattle bagel bakery llc by Seattle Bagel Bakery LLC100 g429delete
Soft sandwich bread by base culture, llc by Base Culture, LLC100 g421delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4111
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 42g ** 210 %
Cholesterol 225mg ** 75 %
Sodium 7395mg 322 %
Total Carbohydrate 458g 167 %
   Dietary Fiber 29g 104 %
   Sugar 215g
Protein 80g 160 %
Calcium 651mg ** 50 %
Iron 12mg ** 67 %
Potassium 2335mg ** 50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.55%Protein: 8.91%Carbs: 46.53%
Fat (44.55%)
Protein (8.91%)
Carbs (46.53%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]45.5 mg51 %

Minerals
NutrientAmount DV
Calcium 651 mg50 %
Iron 12.33 mg68 %
Potassium 2335 mg50 %
Sodium 7395 mg322 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.7 g159 %

Carbohydrates
NutrientAmount DV
Carbohydrate 457.57 g166 %
  Fiber 29 g104 %
  Sugars 215.02 g
    Sugars, added 33.3 g
  Sugar alcohols 7 g
  Net carbs 425.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 18.00%Polyunsaturated: 21.00%
Saturated (61.00%)
Monounsaturated (18.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 181.76 g233 %
  Saturated fatty acids 42.14 g211 %
  Monounsaturated fatty acids 12.5 g
  Polyunsaturated fatty acids 14.29 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 225 mg75 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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