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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
U.s. grade a honey by Topco Associates, Inc.100 g286delete
Chipotle cheddar finely shredded cheese with chipotle peppers, chipotle cheddar by Hy-Vee, Inc.100 g393delete
Marinade naranja agria, naranja agria by Easdg100 g0delete
Chicken noodle soup, chicken noodle by sandridge food corporation by Sandridge Food Corporation100 g73delete
Orange low calorie vitamin & mineral drink mix, orange by the jel sert company by The Jel Sert Company100 g167delete
Cranberry chutney by MARINA'S100 g135delete
My essentials, salt by Delhaize America, Inc.100 g0delete
Cupcakes with buttercreme icing by Wal-Mart Stores, Inc.100 g394delete
Fudge frozen dairy confection bars, fudge by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g140delete
Ahold, heat & eat pecans, sweet & spicy by Ahold Usa, Inc.100 g525delete
Daily greens, vegetable and fruit juice drink, green lemonade by Drink Daily Greens, LLC100 g5delete
Moist yellow cake with rich vanilla flavored buttrcreme, celebration cake by Rich Products Corporation100 g430delete
Red kidney peas by ROYAL MONTEGO100 g65delete
Quaker original instant oatmeal (12 - 0.98 ounce) 11.8 ounces 12 count paper packets by Pepsico Inc.100 g357delete
Apple zing cereal, apple zing by post consumer brands, llc by Post Consumer Brands, LLC100 g385delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3355
Calories
% Daily Value *
Total Fat 115g ** 147 %
   Saturated Fat 37g ** 185 %
Cholesterol 151mg ** 50 %
Sodium 42694mg ** 1856 %
Total Carbohydrate 524g 191 %
   Dietary Fiber 47g ** 168 %
   Sugar 311g **
Protein 84g 168 %
Calcium 4002mg ** 308 %
Iron 47mg ** 261 %
Potassium 6284mg ** 134 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 10.00%Carbs: 58.00%
Fat (32.00%)
Protein (10.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]16 mg1333 %
Riboflavin [Vitamin B2]13.333 mg1026 %
Niacin [Vitamin B3]339.135 mg2120 %
Pantothenic acid [Vitamin B5]67.949 mg1359 %
Vitamin B6 33.846 mg1991 %
Folate, DFE
  Folic acid 51 mcg
Vitamin C [Ascorbic acid]33359.6 mg37066 %

Minerals
NutrientAmount DV
Calcium 4002 mg308 %
Copper 0.01 mg1 %
Iron 47.29 mg263 %
Magnesium 2116 mg504 %
Manganese 33 mg1435 %
Phosphorus 460 mg37 %
Potassium 6284 mg134 %
Selenium 2233 mcg4060 %
Sodium 42694 mg1856 %
Zinc 470.52 mg4277 %

Proteins and Amino acids
NutrientAmount DV
Protein 84.43 g169 %

Carbohydrates
NutrientAmount DV
Carbohydrate 523.84 g190 %
  Fiber 47 g168 %
  Sugars 311.36 g
    Sugars, added 151.2 g
  Net carbs 476.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.92%Monounsaturated: 4.04%Polyunsaturated: 4.04%
Saturated (91.92%)
Monounsaturated (4.04%)
Polyunsaturated (4.04%)
NutrientAmount DV
Fat 115.13 g148 %
  Saturated fatty acids 37.43 g187 %
  Monounsaturated fatty acids 1.79 g
  Polyunsaturated fatty acids 1.79 g
  Fatty acids, total trans 0.55 g

Sterols
NutrientAmount DV
Cholesterol 151 mg50 %

Other
NutrientAmount DV
Chromium 400 mcg1143 %
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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