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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rotisserie chicken by Delhaize America, Inc.100 g202delete
Savory beans, seeds & nuts by continental mills, inc. by Continental Mills, Inc. 100 g481delete
Flatbreads, sesame by wakefern food corporation by Wakefern Food Corporation100 g417delete
Citrus flavored cultured dairy beverage, citrus by Yoplait USA100 g77delete
Quadratini bite size wafer cookies by A Loacker Ag Spa100 g517delete
Sea salt & balsamic vinegar flavored kettle cooked peanuts, sea salt & balsamic vinegar by hannaford bros. co. by Hannaford Bros. Co.100 g600delete
Three bean blend by ahold usa, inc. by Ahold USA, Inc. 100 g77delete
Mango cake bites, mango by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g719delete
George j. howe company, cross country mix by George J. Howe Company100 g400delete
Italian bread by Dirienzo Bros. Bakery, Inc.100 g255delete
100 g471delete
Palmer's, cordial cherry drizzled corn by palmer candy company by Palmer Candy Company100 g467delete
Neapolitan-style '00' pizza flour, neapolitan-style by king arthur baking company inc. by King Arthur Baking Company Inc.100 g333delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion5016
Calories
% Daily Value *
Total Fat 238g 305 %
   Saturated Fat 75g 375 %
Cholesterol 262mg 87 %
Sodium 6349mg 276 %
Total Carbohydrate 581g 211 %
   Dietary Fiber 42g 150 %
   Sugar 200g **
Protein 161g 322 %
Calcium 587mg 45 %
Iron 22mg 122 %
Potassium 1700mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 13.00%Carbs: 44.00%
Fat (43.00%)
Protein (13.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.289 mg22 %
Niacin [Vitamin B3]3.404 mg21 %
Pantothenic acid [Vitamin B5]1.19 mg24 %
Vitamin B6 0.357 mg21 %
Vitamin B12 [Cobalamin]0.36 mcg15 %
Vitamin C [Ascorbic acid]31 mg34 %

Minerals
NutrientAmount DV
Calcium 587 mg45 %
Iron 21.75 mg121 %
Magnesium 20 mg5 %
Phosphorus 175 mg14 %
Potassium 1700 mg36 %
Sodium 6349 mg276 %

Proteins and Amino acids
NutrientAmount DV
Protein 161.48 g323 %

Carbohydrates
NutrientAmount DV
Carbohydrate 580.79 g211 %
  Fiber 41.7 g149 %
  Sugars 199.81 g
    Sugars, added 49.4 g
  Net carbs 539.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 238.37 g306 %
  Saturated fatty acids 74.75 g374 %
  Fatty acids, total trans 0.88 g

Sterols
NutrientAmount DV
Cholesterol 262 mg87 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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