Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Orange burst golden raisin sours, orange burst by Sunshine Raisin Corporation100 g321delete
Tropical fruit punch by Royal Montego Trading LLC100 g62delete
100% whole grain microwave popcorn by HOMELAND100 g424delete
Giant eagle, candy, cherry sours by Giant Eagle, Inc.100 g341delete
Nutritious plant-based milk, vanilla by Ripple Foods100 g56delete
Richin, whole toddy palm's seed in syrup by Richin Trading Inc.100 g88delete
Retail bag tilapia loin by Beaver Street Fisheries Inc.100 g80delete
Enriched bleached all purpose flour by fiesta mart inc. by Fiesta Mart Inc.100 g333delete
Dilettante, ephemere, double dark chocolate by Seattle Gourmet Foods, Inc.100 g525delete
Beans, with beef, canned, baked100 g121delete
Enriched bread cubes stuffing by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g286delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2637
Calories
% Daily Value *
Total Fat 72g 92 %
   Saturated Fat 36g 180 %
Cholesterol 62mg 21 %
Sodium 1877mg 82 %
Total Carbohydrate 454g 165 %
   Dietary Fiber 25g ** 89 %
   Sugar 222g **
Protein 62g 124 %
Vitamin D 0mcg ** 0 %
Calcium 684mg 53 %
Iron 22mg 122 %
Potassium 1241mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 24.75%Protein: 9.90%Carbs: 65.35%
Fat (24.75%)
Protein (9.90%)
Carbs (65.35%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.052 mg4 %
Riboflavin [Vitamin B2]0.742 mg57 %
Niacin [Vitamin B3]9.487 mg59 %
Pantothenic acid [Vitamin B5]0.183 mg4 %
Vitamin B6 0.09 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]43 mcg11 %
  Folate, food 43 mcg
  Folic acid 107 mcg
Vitamin C [Ascorbic acid]21.8 mg24 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 684 mg53 %
Copper 0.3 mg33 %
Iron 22.05 mg122 %
Magnesium 25 mg6 %
Manganese 0.6 mg26 %
Phosphorus 81 mg6 %
Potassium 1241 mg26 %
Selenium 9.6 mcg17 %
Sodium 1877 mg82 %
Zinc 1.2 mg11 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 1.20%Glutamic acid: 1.60%Glycine: 0.50%Leucine: 0.80%Lysine: 0.70%Phenylalanine: 0.50%Serine: 0.50%Valine: 0.50%Unspecified: 90.39%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (1.20%)
Glutamic acid (1.60%)
Glycine (0.50%)
Leucine (0.80%)
Lysine (0.70%)
Phenylalanine (0.50%)
Serine (0.50%)
Valine (0.50%)
Unspecified (90.39%)
NutrientAmount DV
Protein 62.48 g125 %
  Alanine 0.29 g
  Arginine 0.401 g
  Aspartic acid 0.743 g
  Cystine 0.068 g
  Glutamic acid 0.976 g
  Glycine 0.283 g
  Histidine 0.182 g16 %
  Isoleucine 0.279 g18 %
  Leucine 0.51 g15 %
  Lysine 0.452 g15 %
  Methionine 0.104 g
  Phenylalanine 0.329 g
  Proline 0.278 g
  Serine 0.333 g
  Threonine 0.268 g16 %
  Tryptophan 0.077 g19 %
  Tyrosine 0.182 g
  Valine 0.33 g17 %
  Phenylalanine + Tyrosine 0.511 g19 %
  Methionine + Cysteine 0.172 g11 %

Carbohydrates
NutrientAmount DV
Carbohydrate 454.49 g165 %
  Fiber 24.6 g88 %
  Sugars 221.67 g
    Sugars, added 21.5 g
  Net carbs 429.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.32%Monounsaturated: 19.80%Polyunsaturated: 11.88%
Saturated (68.32%)
Monounsaturated (19.80%)
Polyunsaturated (11.88%)
NutrientAmount DV
Fat 72.35 g93 %
  Saturated fatty acids 36.497 g182 %
    Dodecanoic acid 0.029 g
    Hexadecanoic acid 0.858 g
    Octadecanoic acid 0.622 g
    Tetradecanoic acid 0.121 g
  Monounsaturated fatty acids 10.475 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.138 g
    Octadecenoic acid 1.195 g
  Polyunsaturated fatty acids 6.265 g
    Octadecadienoic acid 0.142 g
    Octadecatrienoic acid 0.053 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 62 mg21 %

Other
NutrientAmount DV
Ash 1.94 g
Water 71.33 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved