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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Marilyn's, coffee cake, cinnamon by American Gra-Frutti, LLC100 g240delete
Belgian roses chocolates by Bon Courage Enterprises Inc. 100 g542delete
Unfrosted strawberry toaster pastries, unfrosted strawberry by The Kellogg Company 100 g396delete
Margarine, soybean (hydrogenated), hard, regular100 g719delete
Traditional flour tortillas by AZTECA100 g326delete
Figgy pops supersnacks, apricot cashew nut butter filled by Made In Nature, Inc.100 g444delete
Gimme, organic roasted seaweed snack, teriyaki by Gimme Health Foods LLC100 g500delete
Skinless arrowtooth flounder portions by great american seafood imports co. by Great American Seafood Imports Co.100 g71delete
Seasoned brown rice & quinoa with garlic, garlic by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g176delete
Ginger ale redefining soda, ginger ale by three fold company by Three Fold Company100 g11delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3425
Calories
% Daily Value *
Total Fat 195g 250 %
   Saturated Fat 45g ** 225 %
Cholesterol 141mg ** 47 %
Sodium 3649mg 159 %
Total Carbohydrate 341g 124 %
   Dietary Fiber 40g ** 143 %
   Sugar 155g **
Protein 76g 152 %
Calcium 654mg ** 50 %
Iron 20mg ** 111 %
Potassium 1124mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 54.00%Protein: 9.00%Carbs: 37.00%
Fat (54.00%)
Protein (9.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 819 mcg91 %
  Carotene, alpha 0 mcg
  Carotene, beta 610 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 768 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.037 mg3 %
Niacin [Vitamin B3]0.023 mg0 %
Pantothenic acid [Vitamin B5]0.084 mg2 %
Vitamin B6 0.009 mg1 %
Vitamin B12 [Cobalamin]0.1 mcg4 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 26 mcg
Vitamin C [Ascorbic acid]184.6 mg205 %
Vitamin E (alpha-tocopherol) 3.1 mg21 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.1 mg

Minerals
NutrientAmount DV
Calcium 654 mg50 %
Iron 19.69 mg109 %
Magnesium 3 mg1 %
Phosphorus 23 mg2 %
Potassium 1124 mg24 %
Selenium 0 mcg0 %
Sodium 3649 mg159 %
Zinc 0 mg0 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.80%
Unspecified (98.80%)
NutrientAmount DV
Protein 76.17 g152 %
  Alanine 0.029 g
  Arginine 0.031 g
  Aspartic acid 0.065 g
  Cystine 0.008 g
  Glutamic acid 0.179 g
  Glycine 0.018 g
  Histidine 0.023 g2 %
  Isoleucine 0.052 g3 %
  Leucine 0.084 g2 %
  Lysine 0.068 g2 %
  Methionine 0.021 g
  Phenylalanine 0.041 g
  Proline 0.083 g
  Serine 0.046 g
  Threonine 0.039 g2 %
  Tryptophan 0.012 g3 %
  Tyrosine 0.041 g
  Valine 0.057 g3 %
  Phenylalanine + Tyrosine 0.082 g3 %
  Methionine + Cysteine 0.029 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 340.67 g124 %
  Fiber 40.3 g144 %
  Sugars 154.68 g
    Sugars, added 69.5 g
  Net carbs 300.37 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.40%Monounsaturated: 37.37%Polyunsaturated: 22.22%
Saturated (40.40%)
Monounsaturated (37.37%)
Polyunsaturated (22.22%)
NutrientAmount DV
Fat 195.49 g251 %
  Saturated fatty acids 45.17 g226 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 9.6 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.9 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.2 g
  Monounsaturated fatty acids 41.38 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.2 g
    Octadecenoic acid 39.1 g
  Polyunsaturated fatty acids 25.07 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 19.4 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 141 mg47 %
Phytosterols 146 mg

Other
NutrientAmount DV
Ash 2 g
Water 15.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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