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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Heartland harvest, whole cashews, roasted & salted, roasted & salted by Star Snacks Co., Inc.100 g571delete
Cocoa cookie butter by Meijer, Inc.100 g568delete
Lime flavored carbonated mineral water, lime by kitchen fresh foods inc. by Kitchen Fresh Foods Inc.100 g0delete
Christmas shaped cookies by target stores by Target Stores100 g464delete
Mango chunky fruit spread, mango chunky by the kroger co. by The Kroger Co.100 g200delete
Crunch berries cereal bars with rice crisps, crunch berries by the quaker oats company by The Quaker Oats Company100 g375delete
Peanuts, rich caramel and chewy nougat bar, peanuts, rich caramel and chewy nougat by nestle usa inc. by Nestle USA Inc.100 g481delete
3 cheese blend of sharp cheddar, pasteurized process american & swiss mac & cheese, 3 cheese blend by Milton G. Waldbaum Company100 g393delete
Annie's organic animal cookies by GENERAL MILLS SALES INC.100 g445delete
Everbar, blueberry cashew bar by livity foods llc. by Livity Foods LLC.100 g400delete
Baker's, corner, pudding, vanilla by Aldi-Benner Company100 g286delete
Southwest salad with chicken, chicken by rt wholesale, llc. by RT Wholesale, LLC.100 g165delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4348
Calories
% Daily Value *
Total Fat 214g 274 %
   Saturated Fat 69g ** 345 %
Cholesterol 134mg ** 45 %
Sodium 7426mg 323 %
Total Carbohydrate 549g 200 %
   Dietary Fiber 36g ** 129 %
   Sugar 253g **
Protein 92g 184 %
Calcium 1718mg 132 %
Iron 38mg ** 211 %
Potassium 937mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 9.00%Carbs: 47.00%
Fat (44.00%)
Protein (9.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.684 mg53 %
Niacin [Vitamin B3]12.084 mg76 %
Vitamin B6 1.25 mg74 %
Folate, DFE
  Folic acid 133 mcg
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1718 mg132 %
Copper 1.33 mg148 %
Iron 37.9 mg211 %
Magnesium 500 mg119 %
Manganese 3 mg130 %
Phosphorus 750 mg60 %
Potassium 937 mg20 %
Selenium 41 mcg75 %
Sodium 7426 mg323 %
Zinc 8.75 mg80 %

Proteins and Amino acids
NutrientAmount DV
Protein 92.35 g185 %

Carbohydrates
NutrientAmount DV
Carbohydrate 548.6 g199 %
  Fiber 36 g129 %
  Sugars 252.74 g
    Sugars, added 96.8 g
  Net carbs 512.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 3.00%
Saturated (97.00%)
Monounsaturated (3.00%)
NutrientAmount DV
Fat 213.86 g274 %
  Saturated fatty acids 69.07 g345 %
  Monounsaturated fatty acids 2.08 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 134 mg45 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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