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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond butter blackberry jelly keto krisp bars, almond butter blackberry jelly by elevate brands llc by Elevate Brands LLC100 g422delete
Chicken breast tenders by GNP Company100 g89delete
Chunky chicken corn chowder soup by Wal-Mart Stores, Inc.100 g78delete
Wheat flour tortillas, wheat by circle foods, llc by Circle Foods, LLC100 g306delete
Flame grilled sausage by Johnsonville Sausage, L.L.C.100 g342delete
Almondmilk by Delhaize America, Inc.100 g33delete
Vegetable egg rolls by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g176delete
Fully cooked jumbo size sausage biscuits sandwiches, sausage biscuits by AdvancePierre Foods Inc.100 g308delete
Gingerbread cookie kit, ginger bread by WONDERSHOP100 g400delete
Cashews & macadamia halves by Superior Nut Co.Inc.100 g667delete
Flavoring straws, strawberry, strawberry by Magic Straws, LLC100 g378delete
Unbleached white fine pastry flour by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g353delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3552
Calories
% Daily Value *
Total Fat 158g 203 %
   Saturated Fat 41g 205 %
Cholesterol 144mg 48 %
Sodium 3896mg 169 %
Total Carbohydrate 417g 152 %
   Dietary Fiber 39g ** 139 %
   Sugar 159g **
Protein 113g 226 %
Calcium 535mg ** 41 %
Iron 20mg ** 111 %
Potassium 1134mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 13.00%Carbs: 45.00%
Fat (42.00%)
Protein (13.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.308 mg24 %
Niacin [Vitamin B3]2.941 mg18 %
Folate, DFE
  Folic acid 171 mcg
Vitamin C [Ascorbic acid]17.6 mg20 %

Minerals
NutrientAmount DV
Calcium 535 mg41 %
Copper 0.03 mg3 %
Iron 19.95 mg111 %
Magnesium 5 mg1 %
Phosphorus 9 mg1 %
Potassium 1134 mg24 %
Sodium 3896 mg169 %
Zinc 0.12 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 112.52 g225 %

Carbohydrates
NutrientAmount DV
Carbohydrate 416.94 g152 %
  Fiber 39.1 g140 %
  Sugars 159.36 g
    Sugars, added 48.3 g
  Sugar alcohols 7 g
  Net carbs 374.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 13.00%Polyunsaturated: 9.00%
Saturated (78.00%)
Monounsaturated (13.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 158.43 g203 %
  Saturated fatty acids 40.58 g203 %
  Monounsaturated fatty acids 6.54 g
  Polyunsaturated fatty acids 4.9 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 144 mg48 %

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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