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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kids organic peanut butter whole grain energy snack obar, peanut butter by Orgain, Inc.100 g361delete
Mexican hawthorn pulp small pieces candy bits by GS1 Mexico100 g340delete
Solid milk chocolate hearts by Russell Stover Candies Inc.100 g531delete
Cheddar & sour cream flavored ripples potato chips, cheddar & sour cream by UTZ Quality Foods, Inc.100 g536delete
Mamma chia, chia vitality beverage by Mamma Chia, LLC100 g41delete
Skillet meal, hamburger lasagna dinner by Hy-Vee, Inc.100 g353delete
Grilled cheese sandwich, reduced fat cheese, on wheat bread100 g305delete
Homestyle bar-b-q sauce by head country, inc. by Head Country, Inc.100 g167delete
Joe's clean half & half juice by Red Jacket Orchards, Inc.100 g42delete
Artisan pepperoni fresh mozzerella wraps by Formaggio Italian Cheese Specialties Inc100 g282delete
Bombay lentils authentic indian dal makhani, bombay lentils by american halal company, inc. by American Halal Company, Inc. 100 g225delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3183
Calories
% Daily Value *
Total Fat 106g 136 %
   Saturated Fat 41g ** 205 %
Cholesterol 76mg ** 25 %
Sodium 7315mg 318 %
Total Carbohydrate 433g 157 %
   Dietary Fiber 44g 157 %
   Sugar 452g
Protein 58g ** 116 %
Vitamin D 2.1mcg ** 10 %
Calcium 837mg ** 64 %
Iron 486mg 2700 %
Potassium 1922mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 8.00%Carbs: 57.00%
Fat (35.00%)
Protein (8.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 185 mcg21 %
  Carotene, alpha 0 mcg
  Carotene, beta 71 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 31 mcg
  Lycopene 0 mcg
  Retinol 179 mcg
Thiamin [Vitamin B1]0.189 mg16 %
Riboflavin [Vitamin B2]0.286 mg22 %
Niacin [Vitamin B3]2.592 mg16 %
Vitamin B6 0.246 mg14 %
Vitamin B12 [Cobalamin]0.38 mcg16 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]43 mcg11 %
  Folate, food 32 mcg
  Folic acid 6 mcg
Vitamin C [Ascorbic acid]27.5 mg31 %
Vitamin D 2.1 mcg10 %
Vitamin E (alpha-tocopherol) 1.15 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.15 mg
Vitamin K 9.1 mcg8 %
  Vitamin K1 [Phylloquinone]9.1 mcg
Choline 25.3 mg5 %

Minerals
NutrientAmount DV
Calcium 837 mg64 %
Copper 0.11 mg12 %
Iron 486.15 mg2701 %
Magnesium 61 mg15 %
Phosphorus 388 mg31 %
Potassium 1922 mg41 %
Selenium 18.8 mcg34 %
Sodium 7315 mg318 %
Zinc 1.56 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 58.01 g116 %

Carbohydrates
NutrientAmount DV
Carbohydrate 432.86 g157 %
  Fiber 43.5 g155 %
  Sugars 451.95 g
    Sugars, added 58.3 g
  Net carbs 389.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 9.00%Polyunsaturated: 5.00%
Saturated (86.00%)
Monounsaturated (9.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 106.17 g136 %
  Saturated fatty acids 41.3 g206 %
    Butanoic acid 0.315 g
    Decanoic acid 0.266 g
    Dodecanoic acid 0.323 g
    Hexadecanoic acid 3.517 g
    Hexanoic acid 0.202 g
    Octadecanoic acid 1.49 g
    Octanoic acid 0.138 g
    Tetradecanoic acid 1.053 g
  Monounsaturated fatty acids 4.226 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.024 g
    Hexadecenoic acid 0.218 g
    Octadecenoic acid 3.823 g
  Polyunsaturated fatty acids 2.393 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic acid 2.118 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.278 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 76 mg25 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 40.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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