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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
No sugar added muffin mix by NAMASTE100 g303delete
Klass, drink mix, guava by Grupo Dilcomer, S.A. De C.V.100 g375delete
1% lowfat milk by The Kroger Co.100 g42delete
Raspberry blended lowfat yogurt, raspberry by Topco Associates, Inc.100 g82delete
Claim jumper lattice apple pie, 42 oz by Conagra Brands100 g269delete
Mac'n cheese bold & cheesy pasta with flavored sauce, mac'n cheese bold & cheesy by the quaker oats co/golden grain by The Quaker Oats Co/golden Grain100 g353delete
Frozen greek yogurt bars by Apollo Food Group, LLC100 g154delete
Albertson's, sea salted caramel swirl ice cream by Supervalu, Inc.100 g215delete
Cracked green olives with pits by ROUSES MARKETS100 g133delete
Swiss cheese by Wal-Mart Stores, Inc.100 g393delete
Bertolli, balsamic vinegar of modena by Minerva U.S.A. Inc.100 g167delete
Apple kale lemon organic fruit and vegetable juice, apple kale lemon by SUJA100 g37delete
Lemon basil chicken by CAFE100 g115delete
Citrus energy gel, citrus by Clif Bar and Company100 g294delete
Mulberries & goji berries sun-dried / dried power berries, mulberries & goji berries by WILD & REAL100 g348delete
Marie callenders coconut cream pie, 38 oz by Conagra Brands100 g294delete
Cereals ready-to-eat, POST SELECTS Maple Pecan Crunch100 g413delete
Vanilla flavored reduced fat ice cream in a sugar cone dipped in chocolate flavored coating topped with peanuts and cone pieces, vanilla by wells enterprises, inc. by Wells Enterprises, Inc.100 g305delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4292
Calories
% Daily Value *
Total Fat 117g 150 %
   Saturated Fat 56g ** 280 %
Cholesterol 212mg ** 71 %
Sodium 5559mg 242 %
Total Carbohydrate 720g 262 %
   Dietary Fiber 26g ** 93 %
   Sugar 363g **
Protein 96g 192 %
Vitamin D 1.9mcg ** 10 %
Calcium 2002mg ** 154 %
Iron 24mg ** 133 %
Potassium 5283mg ** 112 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.00%Protein: 9.00%Carbs: 66.00%
Fat (25.00%)
Protein (9.00%)
Carbs (66.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 431 mcg48 %
  Carotene, alpha 0 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 119 mcg
  Lycopene 0 mcg
  Retinol 431 mcg
Thiamin [Vitamin B1]1.7 mg142 %
Riboflavin [Vitamin B2]1.312 mg101 %
Niacin [Vitamin B3]16.605 mg104 %
Vitamin B6 1 mg59 %
Vitamin B12 [Cobalamin]2.9 mcg121 %
  Vitamin B12, added 2.9 mcg
Folate, DFE [Vitamin B9]461 mcg115 %
  Folate, food 19 mcg
  Folic acid 263 mcg
Vitamin C [Ascorbic acid]195.9 mg218 %
Vitamin D 1.9 mcg10 %
  Vitamin D3 1.9 mcg
Vitamin E (alpha-tocopherol) 0.99 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.99 mg
Vitamin K 3.7 mcg3 %
  Vitamin K1 [Phylloquinone]3.7 mcg
Choline 25 mg5 %

Minerals
NutrientAmount DV
Calcium 2002 mg154 %
Copper 0.3 mg33 %
Iron 24.42 mg136 %
Magnesium 85 mg20 %
Phosphorus 259 mg21 %
Potassium 5283 mg112 %
Selenium 32.1 mcg58 %
Sodium 5559 mg242 %
Zinc 2.9 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 96.18 g192 %

Carbohydrates
NutrientAmount DV
Carbohydrate 719.75 g262 %
  Fiber 25.5 g91 %
  Sugars 362.71 g
    Sugars, added 6.5 g
  Net carbs 694.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.34%Monounsaturated: 20.79%Polyunsaturated: 12.87%
Saturated (66.34%)
Monounsaturated (20.79%)
Polyunsaturated (12.87%)
NutrientAmount DV
Fat 116.8 g150 %
  Saturated fatty acids 56.45 g282 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.007 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.764 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.156 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.004 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 17.53 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.031 g
    Hexadecenoic acid 0.01 g
    Octadecenoic acid 4.356 g
  Polyunsaturated fatty acids 10.58 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.415 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.185 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 212 mg71 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.4 g
Caffeine 0 mg
Theobromine 0 mg
Water 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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