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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Soft drink, cola, chocolate flavored, diet100 g2delete
Apple & cheese bites with caramel by Country Fresh Inc.100 g183delete
Chicken or turkey chow mein or chop suey with noodles100 g131delete
Club sandwich on white100 g222delete
10 ground beef patties, beef by Safeway, Inc.100 g257delete
Muir glen org diced tomatoes no salt by GENERAL MILLS SALES INC.100 g23delete
Turkey or chicken and beef sausage100 g263delete
Green apple slices by Country Fresh Inc.1 bag30delete
Turkey or chicken sausage, reduced sodium100 g230delete
Real coconut water by TASTE NIRVANA100 g28delete
20 party cups by Herbal Treasures, Inc.5 cups85delete
'austin's own' goodflow green tea, 'austin's own' goodflow by d.b. miller, inc. by d.b. miller, inc.100 g29delete
Potato, baked, peel eaten, with butter100 g125delete
Scrapple, cooked100 g227delete

Meal

Nutrition Facts
Portion Size1272 g
Amount Per Portion1835
Calories
% Daily Value *
Total Fat 98g ** 126 %
   Saturated Fat 37g ** 185 %
Cholesterol 339mg ** 113 %
Sodium 3510mg ** 153 %
Total Carbohydrate 138g 50 %
   Dietary Fiber 10g ** 36 %
   Sugar 44g
Protein 98g 196 %
Vitamin D 1.2mcg ** 6 %
Calcium 434mg ** 33 %
Iron 11mg ** 61 %
Potassium 2900mg ** 62 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 22.00%Carbs: 29.00%
Fat (49.00%)
Protein (22.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 1272.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 558 mcg62 %
  Carotene, alpha 16 mcg
  Carotene, beta 101 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 154 mcg
  Lycopene 0 mcg
  Retinol 548 mcg
Thiamin [Vitamin B1]1.049 mg87 %
Riboflavin [Vitamin B2]1.358 mg104 %
Niacin [Vitamin B3]28.573 mg179 %
Vitamin B6 1.549 mg91 %
Vitamin B12 [Cobalamin]2.04 mcg85 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]230 mcg58 %
  Folate, food 144 mcg
  Folic acid 50 mcg
Vitamin C [Ascorbic acid]105.7 mg117 %
Vitamin D 1.2 mcg6 %
Vitamin E (alpha-tocopherol) 2.71 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.71 mg
Vitamin K 51.7 mcg43 %
  Vitamin K1 [Phylloquinone]51.7 mcg
Choline 254.3 mg46 %

Minerals
NutrientAmount DV
Calcium 434.05 mg33 %
Copper 0.96 mg107 %
Iron 10.59 mg59 %
Magnesium 143 mg34 %
Phosphorus 877 mg70 %
Potassium 2899.85 mg62 %
Selenium 98.3 mcg179 %
Sodium 3510 mg153 %
Zinc 8.01 mg73 %

Proteins and Amino acids
NutrientAmount DV
Protein 98.09 g196 %

Carbohydrates
NutrientAmount DV
Carbohydrate 138.17 g50 %
  Fiber 10.23 g37 %
  Sugars 44.42 g
  Net carbs 127.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 34.00%Polyunsaturated: 15.00%
Saturated (51.00%)
Monounsaturated (34.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.00

NutrientAmount DV
Fat 97.59 g125 %
  Saturated fatty acids 36.856 g184 %
    Butanoic acid 0.106 g
    Decanoic acid 0.114 g
    Dodecanoic acid 0.63 g
    Hexadecanoic acid 12.647 g
    Hexanoic acid 0.072 g
    Octadecanoic acid 5.549 g
    Octanoic acid 0.045 g
    Tetradecanoic acid 1.298 g
  Monounsaturated fatty acids 25.036 g
    Docosenoic acid 0.018 g
    Eicosenoic acid 0.348 g
    Hexadecenoic acid 2.082 g
    Octadecenoic acid 22.828 g
  Polyunsaturated fatty acids 10.723 g
    Docosahexaenoic n-3 acid (DHA) 0.01 g
    Docosapentaenoic n-3 acid (DPA) 0.022 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.244 g
    Octadecadienoic acid 9.51 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.853 g
  Fatty acids, total trans 1.33 g

Sterols
NutrientAmount DV
Cholesterol 339 mg113 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 12 mg
Theobromine 0 mg
Water 465.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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