Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pine nuts by shiloh farms inc. by Shiloh Farms Inc.100 g668delete
Fiber bars by Food Town Stores Inc.100 g360delete
Cold-pressed orange juice by Evolution Fresh, Inc.100 g53delete
Tin roof sundae premium ice cream, tin roof sundae by Turkey Hill Dairy Inc.100 g230delete
Celebration whole grain cookies by Granny B's Cookies LLC100 g395delete
Bioitalia, pesto sauce, tomato by Cons. Bioitalia Alimentare100 g167delete
Ginger & honey apple cider vinegar, ginger & honey by village cannery of vermont by Village Cannery of Vermont100 g83delete
Voodoo chile carolina reaper beef jerky, voodoo chile by righteous felon, llc by Righteous Felon, LLC100 g214delete
Adobo seasoning with pepper, pepper by McCormick & Company, Inc.100 g0delete
Prosciutto italiano, sliced pork by Taste Real Italy, LLC100 g249delete
Finocchiona by Fratelli Beretta, Usa, Inc.100 g429delete
Rice, brown, with vegetables, soy-based sauce, fat added100 g105delete
Pepper, raw, green, sweet100 g20delete
Gumbo base by chairmans foods holdings llc by Chairmans Foods Holdings LLC100 g31delete
Pickled asparagus spears by Columbia Valley Family Farms Inc.100 g33delete
Oysters, fat added, baked or broiled, coated100 g161delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3198
Calories
% Daily Value *
Total Fat 185g 237 %
   Saturated Fat 43g ** 215 %
Cholesterol 314mg ** 105 %
Sodium 41681mg 1812 %
Total Carbohydrate 286g 104 %
   Dietary Fiber 33g ** 118 %
   Sugar 147g **
Protein 135g 270 %
Vitamin D 0.1mcg ** 0 %
Calcium 383mg ** 29 %
Iron 23mg ** 128 %
Potassium 718mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 52.00%Protein: 17.00%Carbs: 31.00%
Fat (52.00%)
Protein (17.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 73 mcg8 %
  Carotene, alpha 193 mcg
  Carotene, beta 579 mcg
  Cryptoxanthin, beta 7 mcg
  Lutein + zeaxanthin 456 mcg
  Lycopene 0 mcg
  Retinol 17 mcg
Thiamin [Vitamin B1]0.3 mg25 %
Riboflavin [Vitamin B2]0.238 mg18 %
Niacin [Vitamin B3]3.834 mg24 %
Vitamin B6 0.354 mg21 %
Vitamin B12 [Cobalamin]7.63 mcg318 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]50 mcg12 %
  Folate, food 28 mcg
  Folic acid 13 mcg
Vitamin C [Ascorbic acid]464 mg516 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 2.26 mg15 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.26 mg
Vitamin K 21.2 mcg18 %
  Vitamin K1 [Phylloquinone]21.2 mcg
Choline 78.6 mg14 %

Minerals
NutrientAmount DV
Calcium 383 mg29 %
Copper 2.78 mg309 %
Iron 23.04 mg128 %
Magnesium 61 mg15 %
Phosphorus 374 mg30 %
Potassium 718 mg15 %
Selenium 26.4 mcg48 %
Sodium 41681 mg1812 %
Zinc 36.58 mg333 %

Proteins and Amino acids
NutrientAmount DV
Protein 134.96 g270 %

Carbohydrates
NutrientAmount DV
Carbohydrate 286.4 g104 %
  Fiber 32.9 g118 %
  Sugars 147.12 g
    Sugars, added 55.9 g
  Net carbs 253.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 7.00%Polyunsaturated: 7.00%
Saturated (86.00%)
Monounsaturated (7.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.29 g0.00

NutrientAmount DV
Fat 185.23 g237 %
  Saturated fatty acids 43.437 g217 %
    Butanoic acid 0.005 g
    Decanoic acid 0.015 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 1.279 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.375 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.077 g
  Monounsaturated fatty acids 3.54 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.059 g
    Hexadecenoic acid 0.079 g
    Octadecenoic acid 3.399 g
  Polyunsaturated fatty acids 3.798 g
    Docosahexaenoic n-3 acid (DHA) 0.124 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.161 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 2.977 g
    Octadecatetraenoic acid 0.044 g
    Octadecatrienoic acid 0.455 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 314 mg105 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 237.49 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved