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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salad dressing, without salt, reduced fat, french dressing100 g233delete
Diced pears by LUNCH BUDDIES100 g71delete
Double chocolate chip wildlife friends cookies, double chocolate chip by united natural foods, inc. by United Natural Foods, Inc.100 g419delete
Gold medal unbleached bread flour by general mills sales inc. by GENERAL MILLS SALES INC.100 g354delete
La preferida, maiz by La Preferida Inc100 g62delete
Orange mango chicken with brown rice, white chicken, broccoli, and kale, cooked in avocado oil, all in a ginger sesame sauce, orange mango chicken by luvo, inc. by LUVO, Inc.100 g98delete
Maria and ricardo's, yellow soft corn tortillas by Harbar LLC100 g220delete
Egg salad, made with light mayonnaise-type salad dressing100 g172delete
Petri, old fashioned soft cookies, iced lemon, iced lemon by Petri Baking Products, Inc.100 g438delete
French macarons cookies & cream, french macarons by duverger by Duverger100 g400delete
Dressing & quick marinade, thai sesame lime by Drew's LLC100 g567delete
White chocolate candy100 g539delete
Maria and ricardo's, white flour tortillas by Harbar LLC100 g312delete
Escargot100 g158delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4043
Calories
% Daily Value *
Total Fat 197g 253 %
   Saturated Fat 45g 225 %
Cholesterol 433mg 144 %
Sodium 3402mg 148 %
Total Carbohydrate 493g 179 %
   Dietary Fiber 28g 100 %
   Sugar 214g
Protein 85g 170 %
Vitamin D 1.7mcg ** 8 %
Calcium 407mg 31 %
Iron 21mg 117 %
Potassium 1771mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.55%Protein: 8.91%Carbs: 46.53%
Fat (44.55%)
Protein (8.91%)
Carbs (46.53%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 190 mcg21 %
  Carotene, alpha 0 mcg
  Carotene, beta 304 mcg
  Cryptoxanthin, beta 78 mcg
  Lutein + zeaxanthin 407 mcg
  Lycopene 2530 mcg
  Retinol 161 mcg
Thiamin [Vitamin B1]1.152 mg96 %
Riboflavin [Vitamin B2]1.324 mg102 %
Niacin [Vitamin B3]2.916 mg18 %
Pantothenic acid [Vitamin B5]0.026 mg1 %
Vitamin B6 0.352 mg21 %
Vitamin B12 [Cobalamin]1.96 mcg82 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]50 mcg12 %
  Folate, food 50 mcg
  Folic acid 154 mcg
Vitamin C [Ascorbic acid]81.9 mg91 %
Vitamin D 1.7 mcg8 %
Vitamin E (alpha-tocopherol) 12.28 mg82 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 12.28 mg
Vitamin K 30.7 mcg26 %
  Vitamin K1 [Phylloquinone]30.7 mcg
Choline 343.1 mg62 %

Minerals
NutrientAmount DV
Calcium 407 mg31 %
Copper 0.73 mg81 %
Iron 21.34 mg119 %
Magnesium 338 mg80 %
Manganese 0.11 mg5 %
Phosphorus 668 mg53 %
Potassium 1771 mg38 %
Selenium 64.9 mcg118 %
Sodium 3402 mg148 %
Zinc 3.02 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 85.12 g170 %

Carbohydrates
NutrientAmount DV
Carbohydrate 493.13 g179 %
  Fiber 27.8 g99 %
  Starch 0.86 g
  Sugars 213.97 g
    Sugars, added 75.2 g
    Fructose 12.49 g
    Galactose 0 g
    Glucose 15.66 g
    Lactose 0 g
    Maltose 0.29 g
    Sucrose 0 g
  Net carbs 465.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 32.00%Polyunsaturated: 16.00%
Saturated (52.00%)
Monounsaturated (32.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.30 g0.00

NutrientAmount DV
Fat 196.94 g252 %
  Saturated fatty acids 45.023 g225 %
    Butanoic acid 0.314 g
    Decanoic acid 0.222 g
    Dodecanoic acid 0.631 g
    Hexadecanoic acid 11.888 g
    Hexanoic acid 0.155 g
    Octadecanoic acid 10.5 g
    Octanoic acid 0.117 g
    Tetradecanoic acid 0.9 g
  Monounsaturated fatty acids 28.016 g
    Docosenoic acid 0.006 g
    Eicosenoic acid 0.22 g
    Hexadecenoic acid 0.389 g
    Octadecenoic acid 21.095 g
  Polyunsaturated fatty acids 13.738 g
    Docosahexaenoic n-3 acid (DHA) 0.03 g
    Docosapentaenoic n-3 acid (DPA) 0.123 g
    Eicosapentaenoic n-3 acid (EPA) 0.152 g
    Eicosatetraenoic acid 0.121 g
    Octadecadienoic acid 9.875 g
    Octadecatetraenoic acid 0.019 g
    Octadecatrienoic acid 1.852 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 433 mg144 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.4 g
Caffeine 0 mg
Theobromine 0 mg
Water 196.61 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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