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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Wild caught peeled and deveined shrimp by national lutheran choir, inc. by National Lutheran Choir, Inc.100 g107delete
Sloppy joes spices & seasonings mix, sloppy joes by McCormick & Company, Inc.100 g286delete
Cage free grade a extra large fresh brown eggs by Ahold Usa, Inc.100 g125delete
Uncured bacon by Smithfield Farmland Corp.100 g533delete
Whole beets by bruno's supermarkets, inc. by Bruno's Supermarkets, Inc.100 g32delete
Beet horseradish by Brede Inc.100 g40delete
Salted oil roasted cashews, salted by Jeppi Nut Company100 g607delete
Wild dutchman, sunflower seeds by Southern Sun LLC100 g283delete
7 select, kettle cocked potato chips, smoked gauda cheese flavored by 7-Eleven, Inc.100 g536delete
Chocolate chip gluten free pure butter shortbread, chocolate chip by Walkers Shortbread Ltd.100 g516delete
Penne rigate pasta by brandless, inc by Brandless, Inc100 g357delete
Berry frost electrolyte solution, berry frost by walgreens co. by Walgreens Co.100 g7delete
Hot & spicy grilled pineapple jalapeno flavored kettle cooked potato chips, hot & spicy grilled pineapple jalapeno by meijer, inc. by Meijer, Inc.100 g536delete
Petite diced tomatoes in tomato juice by ahold usa, inc. by Ahold USA, Inc. 100 g21delete
Light roast unsweetened cold brew real coffee drink, unsweetened by la colombe torrefaction inc. by La Colombe Torrefaction Inc.100 g0delete
Egg white protein by julian bakery llc by Julian Bakery LLC100 g360delete
Homemade style gordita burrito, flour tortillas by Romero's Food Products Inc.100 g241delete
Sardines with mustard sauce100 g185delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4772
Calories
% Daily Value *
Total Fat 222g 285 %
   Saturated Fat 57g ** 285 %
Cholesterol 706mg ** 235 %
Sodium 13695mg 595 %
Total Carbohydrate 430g 156 %
   Dietary Fiber 33g ** 118 %
   Sugar 104g **
Protein 232g 464 %
Vitamin D 4.8mcg ** 24 %
Calcium 961mg ** 74 %
Iron 32mg ** 178 %
Potassium 2994mg ** 64 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 21.00%Carbs: 35.00%
Fat (44.00%)
Protein (21.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 34 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 26 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 1398 mcg
  Retinol 32 mcg
Thiamin [Vitamin B1]0.044 mg4 %
Riboflavin [Vitamin B2]0.354 mg27 %
Niacin [Vitamin B3]8.486 mg53 %
Pantothenic acid [Vitamin B5]1.429 mg29 %
Vitamin B6 0.837 mg49 %
Vitamin B12 [Cobalamin]9 mcg375 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]24 mcg6 %
  Folate, food 24 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]49.1 mg55 %
Vitamin D 4.8 mcg24 %
Vitamin E (alpha-tocopherol) 1.38 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.38 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 76 mg14 %

Minerals
NutrientAmount DV
Calcium 961 mg74 %
Chlorine 175 mg8 %
Copper 0.84 mg93 %
Iodine 11 mcg7 %
Iron 31.73 mg176 %
Magnesium 91 mg22 %
Manganese 0 mg0 %
Phosphorus 509 mg41 %
Potassium 2994 mg64 %
Selenium 40.6 mcg74 %
Sodium 13695 mg595 %
Zinc 3.25 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 232.31 g465 %

Carbohydrates
NutrientAmount DV
Carbohydrate 429.82 g156 %
  Fiber 33.4 g119 %
  Sugars 104.38 g
    Sugars, added 31.1 g
  Net carbs 396.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 17.00%Polyunsaturated: 33.00%
Saturated (50.00%)
Monounsaturated (17.00%)
Polyunsaturated (33.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.46 g0.00

NutrientAmount DV
Fat 221.74 g284 %
  Saturated fatty acids 56.624 g283 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.738 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.244 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.702 g
  Monounsaturated fatty acids 19.098 g
    Docosenoic acid 1.624 g
    Eicosenoic acid 0.71 g
    Hexadecenoic acid 0.633 g
    Octadecenoic acid 1.85 g
  Polyunsaturated fatty acids 37.831 g
    Docosahexaenoic n-3 acid (DHA) 0.864 g
    Docosapentaenoic n-3 acid (DPA) 0.061 g
    Eicosapentaenoic n-3 acid (EPA) 0.532 g
    Eicosatetraenoic acid 0.297 g
    Octadecadienoic acid 0.123 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.235 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 706 mg235 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 66.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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