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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cauliflower florets by Fresh Mix LLC 100 g26delete
Traditional cannoli filled with sweetened ricotta cheese, traditional by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g312delete
Lucky leaf, unsweetened apple sauce by Knouse Foods Inc.100 g44delete
Smoked baby clams by the napoleon co. by The Napoleon Co.100 g191delete
Five cheese ravioli by Wal-Mart Stores, Inc.100 g274delete
Peanut butter protein bar, peanut butter by Perfect Bar, LLC100 g479delete
Conversation hearts by dillon companies, inc. by Dillon Companies, Inc.100 g409delete
Annie's homegrown real aged cheddar macaroni & cheese microwave cups (2 count) by general mills sales inc. by GENERAL MILLS SALES INC.100 g392delete
Ghost pepper by M. A. Gedney Company100 g100delete
Seltzer, vanilla by foodtown, inc. by Foodtown, Inc.100 g0delete
Hy-vee, sugar free peppermint hard candy by Hy-Vee, Inc.100 g269delete
Big n' flaky crescent rolls, big n' flaky by Meijer, Inc.100 g349delete
Sriracha lime kale chips, sriracha lime by plant snacks llc by Plant Snacks LLC100 g464delete
Signature kitchens, blue sharks candy by safeway, inc. by Safeway, Inc.100 g326delete
Tuna pot pie100 g221delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3856
Calories
% Daily Value *
Total Fat 131g 168 %
   Saturated Fat 39g ** 195 %
Cholesterol 240mg ** 80 %
Sodium 5308mg 231 %
Total Carbohydrate 593g 216 %
   Dietary Fiber 29g ** 104 %
   Sugar 237g
Protein 114g 228 %
Vitamin D 1.7mcg ** 8 %
Calcium 728mg ** 56 %
Iron 26mg ** 144 %
Potassium 1318mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 12.00%Carbs: 58.00%
Fat (30.00%)
Protein (12.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 152 mcg17 %
  Carotene, alpha 347 mcg
  Carotene, beta 993 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 296 mcg
  Lycopene 0 mcg
  Retinol 55 mcg
Thiamin [Vitamin B1]0.161 mg13 %
Riboflavin [Vitamin B2]0.28 mg22 %
Niacin [Vitamin B3]3.768 mg24 %
Vitamin B6 0.774 mg46 %
Vitamin B12 [Cobalamin]0.47 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]44 mcg11 %
  Folate, food 12 mcg
  Folic acid 19 mcg
Vitamin C [Ascorbic acid]125.8 mg140 %
Vitamin D 1.7 mcg8 %
Vitamin E (alpha-tocopherol) 1 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1 mg
Vitamin K 506.1 mcg422 %
  Vitamin K1 [Phylloquinone]506.1 mcg
Choline 14.3 mg3 %

Minerals
NutrientAmount DV
Calcium 728 mg56 %
Copper 0.06 mg7 %
Iron 26.34 mg146 %
Magnesium 16 mg4 %
Phosphorus 108 mg9 %
Potassium 1318 mg28 %
Selenium 22.1 mcg40 %
Sodium 5308 mg231 %
Zinc 0.47 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 114.11 g228 %

Carbohydrates
NutrientAmount DV
Carbohydrate 592.99 g216 %
  Fiber 29.4 g105 %
  Sugars 236.9 g
    Sugars, added 55.9 g
  Sugar alcohols 100 g
  Net carbs 513.59 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 47.52%Monounsaturated: 37.62%Polyunsaturated: 14.85%
Saturated (47.52%)
Monounsaturated (37.62%)
Polyunsaturated (14.85%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 131.2 g168 %
  Saturated fatty acids 38.608 g193 %
    Butanoic acid 0.051 g
    Decanoic acid 0.059 g
    Dodecanoic acid 0.069 g
    Hexadecanoic acid 1.934 g
    Hexanoic acid 0.041 g
    Octadecanoic acid 1.101 g
    Octanoic acid 0.025 g
    Tetradecanoic acid 0.235 g
  Monounsaturated fatty acids 30.594 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.02 g
    Hexadecenoic acid 0.064 g
    Octadecenoic acid 4.951 g
  Polyunsaturated fatty acids 11.944 g
    Docosahexaenoic n-3 acid (DHA) 0.021 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.006 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 3.059 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.218 g
  Fatty acids, total trans 0.22 g

Sterols
NutrientAmount DV
Cholesterol 240 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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