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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate cherry protein bar, chocolate cherry by RXBAR100 g404delete
93% lean | 7% fat turkey burger patties by Butterball, LLC100 g134delete
Pepperoni and salami submarine sandwich, tomato and spread, with lettuce100 g228delete
Brown sweetener, brown by Swerve, LLC100 g0delete
Apple bar mix, apple by Wal-Mart Stores, Inc.100 g358delete
Double cheeseburger, from fast food, 2 small patties100 g297delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1421
Calories
% Daily Value *
Total Fat 52g 67 %
   Saturated Fat 16g ** 80 %
Cholesterol 148mg ** 49 %
Sodium 1862mg 81 %
Total Carbohydrate 270g 98 %
   Dietary Fiber 11g ** 39 %
   Sugar 96g **
Protein 72g 144 %
Vitamin D 0.8mcg ** 4 %
Calcium 371mg ** 29 %
Iron 9.5mg ** 53 %
Potassium 1126mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.00%Protein: 16.00%Carbs: 58.00%
Fat (26.00%)
Protein (16.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 49 mcg5 %
  Carotene, alpha 17 mcg
  Carotene, beta 120 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 69 mcg
  Lycopene 389 mcg
  Retinol 38 mcg
Thiamin [Vitamin B1]0.466 mg39 %
Riboflavin [Vitamin B2]0.397 mg31 %
Niacin [Vitamin B3]6.768 mg42 %
Vitamin B6 0.387 mg23 %
Vitamin B12 [Cobalamin]1.96 mcg82 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]110 mcg28 %
  Folate, food 49 mcg
  Folic acid 36 mcg
Vitamin C [Ascorbic acid]7.3 mg8 %
Vitamin D 0.8 mcg4 %
Vitamin E (alpha-tocopherol) 0.77 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.77 mg
Vitamin K 21.3 mcg18 %
  Vitamin K1 [Phylloquinone]21.3 mcg
Choline 67.9 mg12 %

Minerals
NutrientAmount DV
Calcium 371 mg29 %
Copper 0.15 mg17 %
Iron 9.48 mg53 %
Magnesium 38 mg9 %
Phosphorus 281 mg22 %
Potassium 1126 mg24 %
Selenium 38.7 mcg70 %
Sodium 1862 mg81 %
Zinc 3.97 mg36 %

Proteins and Amino acids
NutrientAmount DV
Protein 72 g144 %

Carbohydrates
NutrientAmount DV
Carbohydrate 269.93 g98 %
  Fiber 11.3 g40 %
  Sugars 95.73 g
  Net carbs 258.63 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 33.00%Polyunsaturated: 17.00%
Saturated (50.00%)
Monounsaturated (33.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 52.46 g67 %
  Saturated fatty acids 16.349 g82 %
    Butanoic acid 0.085 g
    Decanoic acid 0.105 g
    Dodecanoic acid 0.121 g
    Hexadecanoic acid 6.048 g
    Hexanoic acid 0.065 g
    Octadecanoic acid 3.039 g
    Octanoic acid 0.042 g
    Tetradecanoic acid 0.875 g
  Monounsaturated fatty acids 10.553 g
    Docosenoic acid 0.004 g
    Eicosenoic acid 0.101 g
    Hexadecenoic acid 0.64 g
    Octadecenoic acid 9.711 g
  Polyunsaturated fatty acids 5.543 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.014 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.03 g
    Octadecadienoic acid 4.887 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.566 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 148 mg49 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 103.44 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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