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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Niagara & concord grape sparkling juice, niagara & concord grape by Wegmans Food Markets, Inc.100 g75delete
Willapa hills cheese, artisan cheese spread, garlic herb, garlic herb by B-Fresh, Inc.100 g321delete
Chow maine, vegetarian pad thai by computer companions by Computer Companions100 g105delete
Italian style artisan-cut croutons by elevation brands llc by Elevation Brands LLC100 g300delete
Pickled planet, veda kraut by pickled planet llc by Pickled Planet LLC100 g18delete
Chicken soup for the soul, soup mug gift set by dat'l do-it, inc. by Dat'L Do-It, Inc.100 g41delete
Agave organic light nectar, agave by KeHe Distributors, LLC100 g286delete
Basil pesto, basil by j squared inc by J Squared Inc100 g43delete
Premium fruit spread, blackberry by snowangel records by Snowangel Records100 g250delete
Blend cajun creole seasoning by THE SPICE HUNTER100 g0delete
Mint organic electrolyte black tea, mint by mindfull inc. by Mindfull Inc.100 g4delete
Aluminum can by polar beverages by POLAR BEVERAGES100 g1200delete
Aluminum cans by polar beverages by POLAR BEVERAGES100 g125delete
Strawberry lemonade electrolyte drink mix, strawberry lemonade by ketchapaw enterprises by Ketchapaw Enterprises100 g147delete
Niagara chocolates, milk chocolate baseballs by SweetWorks Confections, LLC100 g513delete
Pork breakfast patties, pork by Integ, Inc.100 g268delete
Cream cheese, cream by Zausner Foods Corp100 g357delete
Allegro, drinking chocolate, white chocolate by Allegro Coffee Company100 g500delete
Classic raw shrimp, classic by clipawick by Clipawick100 g71delete
Egg, cheese and ham on bagel100 g240delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4864
Calories
% Daily Value *
Total Fat 206g 264 %
   Saturated Fat 87g ** 435 %
Cholesterol 506mg ** 169 %
Sodium 16522mg 718 %
Total Carbohydrate 774g 281 %
   Dietary Fiber 10g ** 36 %
   Sugar 570g **
Protein 105g 210 %
Vitamin D 1mcg ** 5 %
Calcium 2050mg ** 158 %
Iron 41mg ** 228 %
Potassium 4158mg ** 88 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 8.00%Carbs: 57.00%
Fat (35.00%)
Protein (8.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 44 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 71 mcg
  Lycopene 0 mcg
  Retinol 43 mcg
Thiamin [Vitamin B1]0.319 mg27 %
Riboflavin [Vitamin B2]0.29 mg22 %
Niacin [Vitamin B3]150.652 mg942 %
Pantothenic acid [Vitamin B5]8.824 mg176 %
Vitamin B6 0.193 mg11 %
Vitamin B12 [Cobalamin]0.34 mcg14 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]61 mcg15 %
  Folate, food 14 mcg
  Folic acid 28 mcg
Vitamin C [Ascorbic acid]636.7 mg707 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 0.74 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.74 mg
Vitamin K 15.8 mcg13 %
  Vitamin K1 [Phylloquinone]15.8 mcg
Biotin [Vitamin B7]0 mcg0 %
Choline 64 mg12 %

Minerals
NutrientAmount DV
Calcium 2050 mg158 %
Chlorine 0 mg0 %
Copper 3.02 mg336 %
Iodine 0 mcg0 %
Iron 40.52 mg225 %
Magnesium 289 mg69 %
Manganese 0 mg0 %
Phosphorus 193 mg15 %
Potassium 4158 mg88 %
Selenium 406.4 mcg739 %
Sodium 16522 mg718 %
Zinc 30.59 mg278 %

Proteins and Amino acids
NutrientAmount DV
Protein 104.62 g209 %

Carbohydrates
NutrientAmount DV
Carbohydrate 774.46 g282 %
  Fiber 10.3 g37 %
  Sugars 569.5 g
    Sugars, added 293.5 g
    Lactose 0 g
  Net carbs 764.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 4.00%Polyunsaturated: 5.00%
Saturated (91.00%)
Monounsaturated (4.00%)
Polyunsaturated (5.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 206.09 g264 %
  Saturated fatty acids 86.752 g434 %
    Butanoic acid 0.042 g
    Decanoic acid 0.056 g
    Dodecanoic acid 0.06 g
    Hexadecanoic acid 1.976 g
    Hexanoic acid 0.034 g
    Octadecanoic acid 0.797 g
    Octanoic acid 0.023 g
    Tetradecanoic acid 0.223 g
  Monounsaturated fatty acids 3.539 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.055 g
    Hexadecenoic acid 0.107 g
    Octadecenoic acid 3.35 g
  Polyunsaturated fatty acids 5.037 g
    Docosahexaenoic n-3 acid (DHA) 0.009 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.052 g
    Octadecadienoic acid 4.405 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.558 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 506 mg169 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Chromium 294 mcg840 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 53.75 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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