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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Strawberry, banana, sour apple, grape candy, strawberry, banana, sour apple, grape by Sunmark100 g379delete
Aged white cheddar flavored lentil chips, aged white cheddar by Natural Intentions, Inc.100 g500delete
1/4 sheet album cake marble dough, marble dough by Schnuck Markets, Inc.100 g364delete
Lettuce blend grilled chicken pico de gallo tortilla strips chipotle shredded cheese & chipotle ranch dressing southwest salad by Wal-Mart Stores, Inc.100 g130delete
Olive snack marinated with chilli & black pepper by GAEA100 g100delete
Apple cider vinaigrette dressing, apple cider vinaigrette by ken's foods, inc. by Ken's Foods, Inc.100 g344delete
All natural peppered turkey breast with natural havarti cheese & toasted rounds, peppered turkey breast by Sara Lee Foods100 g282delete
Raspberry blackberry flavored sparkling water beverage by Harris-Teeter Inc.100 g0delete
Cascabel chicken street taco mix, cascabel chicken by little's specialty foods, inc. by Little's Specialty Foods, Inc.100 g300delete
Berry, berry, cherry oatmeal mix-ins, berry, berry, cherry by Chicago Custom Foods, LLC100 g375delete
Roundy's, butterflies by ROUNDY'S100 g300delete
Egg, pasteurized, frozen, raw, white100 g48delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3122
Calories
% Daily Value *
Total Fat 111g ** 142 %
   Saturated Fat 29g ** 145 %
Cholesterol 95mg ** 32 %
Sodium 9857mg ** 429 %
Total Carbohydrate 428g 156 %
   Dietary Fiber 26g ** 93 %
   Sugar 235g **
Protein 77g 154 %
Vitamin D 0mcg ** 0 %
Calcium 728mg ** 56 %
Iron 26mg ** 144 %
Potassium 720mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 11.00%Carbs: 55.00%
Fat (34.00%)
Protein (11.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6 mg7 %
Vitamin D 0 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg

Minerals
NutrientAmount DV
Calcium 728 mg56 %
Copper 0 mg0 %
Iodine 0 mcg0 %
Iron 25.52 mg142 %
Magnesium 10.6 mg3 %
Manganese 0 mg0 %
Phosphorus 0 mg0 %
Potassium 720 mg15 %
Sodium 9857 mg429 %
Zinc 0.02 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.22 g154 %

Carbohydrates
NutrientAmount DV
Carbohydrate 427.65 g156 %
  Fiber 25.9 g92 %
  Sugars 234.66 g
    Sugars, added 81 g
  Net carbs 401.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 35.00%Polyunsaturated: 7.00%
Saturated (58.00%)
Monounsaturated (35.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 111.01 g142 %
  Saturated fatty acids 29.44 g147 %
  Monounsaturated fatty acids 17.86 g
  Polyunsaturated fatty acids 3.57 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 95 mg32 %

Other
NutrientAmount DV
25-hydroxycholecalciferol 0 mcg
Ash 0.7 g
Nitrogen 1.61 g
Water 88.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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