Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ice cream by FIESTA100 g245delete
Sour cream by FAGE100 g200delete
2% reduced fat milk by DRIFTWOOD100 g55delete
Chunky vegetable beef soup by MARKET ESSENTIALS100 g49delete
Seeds, without salt, sunflower seed butter100 g617delete
California roll by fuji food products inc. by Fuji Food Products Inc.100 g180delete
Vanilla organic dairy-free cashewgurt, vanilla by FORAGER PROJECT100 g93delete
E mafaldine pasta di gragnano by La Fabbrica della Pasta di Gragnano Sas di Antonino Moccia100 g354delete
Celery heart by SIMPLE BEGINNINGS100 g18delete
Apple cinnamon sweet fruit filling soft baked bars, apple cinnamon by mckee foods corporation by McKee Foods Corporation100 g359delete
Gelatin desserts, no added sodium, with aspartame, reduced calorie, dry mix100 g345delete
Drink mix by NESTLE100 g368delete
Ice cream by FIESTA100 g255delete
Organic coconut charcoal lemonade by SOL-TI100 g8delete
Mild dal makhani by WAAH ORGANIC100 g140delete
Lowfat dairy smoothie by FIESTA100 g75delete
Dark chocolate by AMPORT FOODS100 g600delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3961
Calories
% Daily Value *
Total Fat 172g 221 %
   Saturated Fat 56g 280 %
Cholesterol 166mg 55 %
Sodium 1986mg 86 %
Total Carbohydrate 473g 172 %
   Dietary Fiber 31g 111 %
   Sugar 232g **
Protein 139g 278 %
Vitamin D 0mcg ** 0 %
Calcium 2025mg 156 %
Iron 44mg 244 %
Potassium 1584mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 40.00%Protein: 14.00%Carbs: 46.00%
Fat (40.00%)
Protein (14.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]3.065 mg255 %
Riboflavin [Vitamin B2]4.722 mg363 %
Niacin [Vitamin B3]38.096 mg238 %
Pantothenic acid [Vitamin B5]1.226 mg25 %
Vitamin B6 4.679 mg275 %
Vitamin B12 [Cobalamin]4.97 mcg207 %
Folate, DFE [Vitamin B9]251 mcg63 %
  Folate, food 251 mcg
  Folic acid 128 mcg
Vitamin C [Ascorbic acid]59.3 mg66 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 22.89 mg153 %
  Tocopherol, alpha 22.89 mg
  Tocopherol, beta 1.34 mg
  Tocopherol, delta 5.66 mg
  Tocopherol, gamma 14.99 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.13 mg

Minerals
NutrientAmount DV
Calcium 2025 mg156 %
Copper 2.62 mg291 %
Iron 43.73 mg243 %
Magnesium 312 mg74 %
Manganese 2.122 mg92 %
Phosphorus 2380 mg190 %
Potassium 1584 mg34 %
Selenium 129.9 mcg236 %
Sodium 1986 mg86 %
Zinc 13.48 mg123 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.80%Arginine: 4.70%Aspartic acid: 4.10%Glutamic acid: 7.59%Glycine: 10.69%Histidine: 0.70%Isoleucine: 1.20%Leucine: 2.20%Lysine: 2.20%Methionine: 0.60%Phenylalanine: 1.60%Proline: 6.99%Serine: 2.00%Threonine: 1.30%Valine: 1.80%Unspecified: 46.65%
Alanine (4.80%)
Arginine (4.70%)
Aspartic acid (4.10%)
Glutamic acid (7.59%)
Glycine (10.69%)
Histidine (0.70%)
Isoleucine (1.20%)
Leucine (2.20%)
Lysine (2.20%)
Methionine (0.60%)
Phenylalanine (1.60%)
Proline (6.99%)
Serine (2.00%)
Threonine (1.30%)
Valine (1.80%)
Unspecified (46.65%)
NutrientAmount DV
Protein 139.09 g278 %
  Alanine 6.655 g
  Arginine 6.537 g
  Aspartic acid 5.655 g
  Cystine 0.268 g
  Glutamic acid 10.601 g
  Glycine 14.896 g
  Histidine 0.97 g85 %
  Isoleucine 1.679 g108 %
  Leucine 3.089 g90 %
  Lysine 3.033 g98 %
  Methionine 0.874 g
  Phenylalanine 2.198 g
  Proline 9.768 g
  Serine 2.741 g
  Threonine 1.789 g110 %
  Tryptophan 0.285 g70 %
  Tyrosine 0.654 g
  Valine 2.507 g128 %
  Phenylalanine + Tyrosine 2.852 g106 %
  Methionine + Cysteine 1.142 g74 %

Carbohydrates
NutrientAmount DV
Carbohydrate 473.08 g172 %
  Fiber 30.5 g109 %
  Starch 0.83 g
  Sugars 231.53 g
    Sugars, added 69 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 10.54 g
  Net carbs 442.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 37.00%Polyunsaturated: 13.00%
Saturated (50.00%)
Monounsaturated (37.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g9.72 g190.63

NutrientAmount DV
Fat 172.41 g221 %
  Saturated fatty acids 56.178 g281 %
    Butanoic acid 0.01 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.437 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.133 g
    Heptadecanoic acid 0.013 g
    Hexadecanoic acid 1.89 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.03 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.008 g
    Tetracosanoic acid 0.143 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 41.995 g
    Cis-hexadecenoic acid 0.02 g
    Cis-octadecenoic acid 38.837 g
    Docosenoic acid 0.003 g
    Docosenoic cis acid 0.003 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.143 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.02 g
    Octadecenoic acid 38.853 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.004 g
    Tetradecenoic acid 0.001 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.017 g
  Polyunsaturated fatty acids 14.065 g
    α-linolenic acid n-3 (ALA) 0.05 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 9.72 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0.003 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.01 g
    Octadecadienoic CLAs acid 0.003 g
    Octadecadienoic acid 9.736 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.05 g
    Trans-octadecadienoic acid 0.01 g
  Fatty acids, total trans 0.027 g
    Fatty acids, total trans-monoenoic 0.017 g
    Fatty acids, total trans-polyenoic 0.01 g

Sterols
NutrientAmount DV
Beta-sitosterol 170 mg
Campesterol 21 mg
Cholesterol 166 mg55 %
Stigmasterol 18 mg

Other
NutrientAmount DV
Ash 8.28 g
Caffeine 0 mg
Theobromine 0 mg
Water 7.32 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved