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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% orange juice, orange by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g47delete
Protein bar, chocolate fudge brownie by no cigar records by No Cigar Records100 g400delete
Almond cookie bar, almond by dang foods llc by Dang Foods LLC100 g525delete
Organic basmati rice by VILLAGE HARVEST100 g365delete
7oz milano salted caramel by pepperidge farm inc. by Pepperidge Farm Inc.100 g480delete
Smoked pork tails by Ledbetter Packing Company100 g365delete
Fruit slices, fruit by nature's world llc by Nature's World LLC100 g379delete
Stone ground organic mustard, stone ground by Olds Products Company of Illinois100 g100delete
Jumbo franks made with turkey and chicken, pork by FISCHER'S100 g281delete
Pasteurized process american cheese by Milton G. Waldbaum Company100 g368delete
Blackberry superfood vinaigrette, blackberry by jgf enterprises, llc by JGF Enterprises, LLC100 g500delete
Sourdough bread by SEATTLE SOURDOUGH BAKING COMPANY100 g245delete
Apple caramel blossoms by FRESH & EASY100 g307delete
Onion pierogies, onion by Wegmans Food Markets, Inc. 100 g184delete
Raw almond butter by Base Culture, LLC100 g607delete
Chopped garlic by christopher ranch llc by Christopher Ranch LLC100 g222delete
Preserves by ROUNDY'S SELECT100 g263delete
Amarillas yellow corn tostadas, amarillas by h e butt grocery company by H E Butt Grocery Company100 g514delete
Uncured beef frankfurters by Old World Provisions Inc.100 g286delete
Coconut tree brand, vegetarian ""bo kho"" seasoning by Papst Robbins Co100 g278delete
Pear halves by ALWAYS SAVE100 g62delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6778
Calories
% Daily Value *
Total Fat 336g 431 %
   Saturated Fat 88g ** 440 %
Cholesterol 349mg ** 116 %
Sodium 15840mg 689 %
Total Carbohydrate 709g 258 %
   Dietary Fiber 51g ** 182 %
   Sugar 303g **
Protein 153g ** 306 %
Calcium 1328mg ** 102 %
Iron 26mg ** 144 %
Potassium 1759mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 10.00%Carbs: 42.00%
Fat (48.00%)
Protein (10.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]67.4 mg75 %

Minerals
NutrientAmount DV
Calcium 1328 mg102 %
Iron 26.03 mg145 %
Potassium 1759 mg37 %
Sodium 15840 mg689 %

Proteins and Amino acids
NutrientAmount DV
Protein 152.62 g305 %

Carbohydrates
NutrientAmount DV
Carbohydrate 708.91 g258 %
  Fiber 50.7 g181 %
  Sugars 303.46 g
    Sugars, added 94.6 g
  Net carbs 658.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Polyunsaturated: 1.00%
Saturated (99.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 335.91 g431 %
  Saturated fatty acids 87.89 g439 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 1.02 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 349 mg116 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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