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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bread mix by Cherryvale Farms0.083 th of dry mix) | (150delete
Hand picked artichoke hearts in sunflower oil by Harris-Teeter Inc.2 medium sized pieces) | (about65delete
Chewy organic watermelon slices, chewy by Rhythm Superfoods, LLC 100 g375delete
Berry sparkling water, berry by Schnuck Markets, Inc.12 oza aprx0delete
Beef shiitake ginger by Pressery LLC100 g57delete
Berry sparkling water beverage, berry by Meijer, Inc.12 oza aprx0delete
Belfiore cheese, farmers cheese by Farmo Foods, Inc.100 g179delete
Crunchy organic mango bites, crunchy by Rhythm Superfoods, LLC 100 g353delete
Burrata buffalo cream, burrata by farmo foods, inc. by Farmo Foods, Inc.100 g286delete
Ripple, unsweetened nutritious plant-based milk, original by Ripple Foods12 oza aprx110delete
Belmont peanuts, artisan chili series gourmet virginia peanuts, chipotle + sea salt by Belmont Peanuts of Southampton100 g567delete

Meal

Nutrition Facts
Portion Size1777 g
Amount Per Portion2142
Calories
% Daily Value *
Total Fat 106g 136 %
   Saturated Fat 33g ** 165 %
Cholesterol 156mg ** 52 %
Sodium 1455mg 63 %
Total Carbohydrate 236g 86 %
   Dietary Fiber 24g ** 86 %
   Sugar 147g **
Protein 78g 156 %
Calcium 1502mg ** 116 %
Iron 9.9mg ** 55 %
Potassium 2586mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 15.00%Carbs: 40.00%
Fat (45.00%)
Protein (15.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1777.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]24.6 mg27 %

Minerals
NutrientAmount DV
Calcium 1501.51 mg116 %
Iron 9.94 mg55 %
Magnesium 0 mg0 %
Potassium 2585.95 mg55 %
Sodium 1455.35 mg63 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.15 g156 %

Carbohydrates
NutrientAmount DV
Carbohydrate 235.66 g86 %
  Fiber 24.21 g86 %
  Sugars 147.09 g
  Net carbs 211.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 106.115 g136 %
  Saturated fatty acids 32.644 g163 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 156 mg52 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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